Newest Products
Brew Heat Pad 25w
Provides constant convection heat without creating hot spots. Place on a hard, flat surface. 25W / 110V 11" Square 6' Length Power Cable
$30.00
Briess CBW® Bavarian Wheat LME Single Canister 3.3 lb
CBW Bavarian Wheat is 100% pure malt extract. It is made from 65% Malted Wheat and 35% Malted Barley. Bavarian Wheat can be used in the production of extract wheat beers, and in the production of all grain beers to adjust color, flavor and gravity of wheat and other styles of beer. Applications: All wheat beers, and to adjust the flavor of other styles of beer Use in the production of extract wheat beers, and to adjust the flavor of wheat and other styles of all grain brews Flavor: Neutral, Malty Ingredients: 65% Malted Wheat 35% Malted Barley Water
$12.99
Silicone Bung for Large Barrel
Silicone barrel bung for full size commercial wine barrels.
$8.00
Silicone Bung for Small Barrel
High quality silicone bung, designed to fit a small barrel. 1 7/8" upper diameter 1 1/4" lower diameter
$8.00
AlcoEngine Copper Reflux Still Condenser w/ Barb Connections
AlcoEngine copper relux condenser with barbed connections for water flow. This flow management (FM) design of reflux still has been designed to create high percentage pure neutral spirit. The FM technology used in this design makes this process robust and easy to use. No need to worry about water pressures and fine tuning of water flow speeds. The FM design gives you direct control of the reflux ratio and therefore the purity of your end product. It’s never been so easy to enjoy the craft of distillation. Use the custom lid to use with a Robobrew or the Turbo Boiler as the base for this still top. Note: Pictured boiler not included. This item will not be sold or shipped to the following states: Kentucky, Maryland, North Carolina, or South Carolina. Instruction Sheet Download
$154.00
Hose Tailpiece for 1/2" Tubing
1/2" Hole, 9/16" Barb Shank TailpieceShank Tailpiece for 1/2" ID HoseNickel Plated
$2.99
2352 Munich Lager II
Species: Saccharomyces pastorianus From a famous brewery in Munich, this strain is a low diacetyl and low sulfur aroma producer. An excellent choice for malt-driven lagers. Flocculation: MediumAttenuation: 72-74%Temperature Range: 52-62° F (9-13° C)Alcohol Tolerance: Approximately 10% ABV Styles: Munich Helles, Munich Dunkel, Festbier, Märzen, Schwarzbier, Helles Bock, Dunkles, Bock, Doppelbock, and Eisbock. We ship all liquid yeast with an ice pack and insulated bubble envelope. Beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
$13.99
1/2'' x 50' Stainless Wort Chiller
An affordable wort chiller made from 50' of 1/2'' Stainless Steel tubing. Uprights are held together by a single hose clamp rather than welding/soldering. You can use a hose thread adapter to attach to your sink.Note: The inner bend on the coils have small indentations that are a natural result of the winding process used during manufacturing. As a bonus these actually help turbulate the cooling water to eliminate laminar flow.Approx. 12.25" diameter, 10.5" to the top coil, 23" to the bend to go over the lip of the kettle.
$116.00
27.5" x 32.5" Brew Bag
A 27.5" x 32.5" polyester bag with nylon reinforced seams. Will fit kettles up to 19" diameter. Perfect for Brew in a Bag (BIAB). 63 micron mesh. Temperature rated to 230°F (110°C).
$20.00
2" Stir Bar
The 2" stir bar is a great choice for large flasks.
$10.99
Home Cheese Making, 4th Edition
Widely acclaimed as “the Cheese Queen,” Ricki Carroll has guided thousands of home cheese makers and inspired the burgeoning popularity of artisanal cheese making with her classic book, Home Cheese Making, first published in 1982, with over 400,000 copies in print.The completely updated fourth edition features 35 new cheese recipes, color photography of step-by-step techniques, and new profiles of contemporary cheese makers. The additions to this comprehensive volume reflect the broader selection of cheeses available in specialty food stores and groceries, including burrata, stracchino, Brillat-Savarin, D’Affinois, Cambrales, Drunk Gouda, Pecorino Pepato, goat milk’s gouda, and more. Companion recipes are included for cheese plate condiments and classic cheese dishes. For cheese lovers wanting to make their own, Ricki Carroll’s expert advice is the key to success. Book details Size: 8 x 9 Pages: 384 Format: Paperback ISBN: 9781612128672
$24.95
Propper Starter™ Canned Wort
Propper Starter concentrated wort makes it easy to give your yeast the proper start when preparing high gravity brews, cold-pitched lagers, yeast packs nearing expiration and whenever a starter is recommended. No more measuring messy DME. No more waiting to boil and cool. Just mix one can with an equal amount of purified water in a sanitized flask to produce one liter of ready starter wort. For increasing biomass and vitality in your yeast, Prop It Up™ with a can of Propper Starter! Recommended UseOne (1) can of Propper Starter makes one liter (1L) starter Instructions Sanitize 2L flask, stir bar, top of can and yeast pack. Swirl and open can. Pour contents into flask. Add 16oz of bottled, distilled or boiled (and cooled) water to flask. Pitch yeast and swirl flask to mix. Add stir bar to flask, cover with foil, and mix on stir plate for 24 hours. FAQ
$4.99 - $17.99
1/2 in mpt x 5/8 in (1/2" ID) Barb - Stainless
1/2" MPT (male pipe thread) x 5/8" OD barb (1/2" ID) for 1/2" ID tubing. This fitting gets improved flow when using with pumps due to the larger 1/2" inner diameter. The 5/8" outer diameter of the barb creates a snug fit for your silicone tubing to stay put. 304 Stainless Steel
$7.20
Plate Filter
Pass your product using 5 PSI through this plate filter to remove particulate from your beer or wine. Each filtering session requires two filter pads of the same micron to work properly.
$54.99
5.5'' Funnel with Strainer
5.5" stainless steel funnel with strainer. This funnel has a perfectly narrow stem that is ideal for filing small bottles and containers while keeping the kitchen counter free from spills. The funnel stem is equipped with an indent, which allows contents to flow better. The detachable strainer filters solids from liquids. Measures: 6.75" x 5.75" x 5" / 17cm x 14.5cm x 13cmMouth: 5.5"/14cmStem: 0.6"/1.5cm Made of heavy duty stainless steel. Dishwasher safe.
$18.00
Water: A Comprehensive Guide for Brewers
Water is arguably the most critical and least understood of the foundation elements in brewing beer. Water: A Comprehensive Guide for Brewers, third in Brewers Publications’ Brewing Elements series, takes the mystery out of water’s role in the brewing process. From an overview on sources, quality and geography, the book leads brewers through how to read water reports, understanding flavor contributions, and the treatment and chemistry of brewing water. Authors John Palmer and Colin Kaminski lead a discussion of adjusting water to styles of beer, residual alkalinity, malt acidity, mash pH, brewery process water and wastewater treatment is included. Author: John Palmer and Colin Kaminski Paperback: 300ISBN-10: 0937381993ISBN-13: 978-0937381991Product Dimensions: 6 x 0.8 x 8.8 inches
$19.95
English Lavender
Culinary English lavender that is grown in the Provence region of France. Lavender has a characteristic sharp, piney-lavender scent.
$2.99 - $14.99
6.5 Gallon Pail Fermenter, Brewmaster
Brewmaster branded 6.5 gallon bucket for fermentation, cleaning and sanitizing, and general use. Made of food grade HDPE, lightweight and strong. This bucket has volume markers printed on the side in 1/2 gallon increments, up to 5 gallons. Also available with a predrilled hole for a bottling spigot addition. Lid options are solid and drilled with grommet and are sold separately.
$15.99 - $16.99
3ml Acid Test Syringe
3 ml syringe for BSG branded acid test kit.
$1.99
Weyermann Oak Smoked Wheat
Part of Weyermann's line of Terrior malts, Oak-Smoked Wheat malt is specifically designed for traditional northeastern European wheat ales. Its fine oak smoke aroma and taste are thus most suited to Grodziskie (Grätzer beer) and similar styles. But the oak smoked flavor is an interesting substitute for cherry, beech, or peat smoked malts in any smoked beer, or an interesting addition to any wheat beer or ale. Specifications: Malt Type: Specialty Grain Origin: Germany Wort Color: 2.1-2.8 °Lovibond (4.0-6.0 EBC) Protein: 10.5-13.5% Moisture: 5.5% max. Extract (dry): 81.0% min. Diastatic Power: 62 °Lintner min. Usage: 80% max.
$3.00
Replacement Airlock for Speidel Plastic Fermenters
Replacement airlock for Speidel fermenters and stoppers.
$6.60
1/4" Flare Fitting Tee
Stainless steel tee with 1/4" flare thread on all three ends.
$15.00
Flare Fitting, 1/4" Male Flare x 5/16" Barb
1/4" male flare thread (mft) to 5/16" barb fitting.
$4.99
Flare Fitting, 1/4" Male Flare x 1/4" Barb
1/4" male flare fitting to 1/4" barb. Commonly used with cold plates. Barb will fit 3/16" ID or 1/4" ID tubing.
$4.49
Distillation Lid
Used to adapt your DigiBoil or BrewZilla into a still. Fits either the Turbo Boiler or the Robobrew to allow a copper still top to fit on the lid. This lid has a 1.85 in. (47 mm) hole for the still top. Lid gasket included.
$38.50
CO2 Cylinder Exchange
Does not ship. In store pick up only. Swap out your empty CO2 cylinder with a full one. Tanks will be swapped with the same material as brought in. Tanks must be aluminum and certification no older than 5 years. Cylinders that are out of compliance will not be accepted.
$30.00 - $52.00
Orris Root
Orris root is also known as Bearded Iris, Garden Iris, and Purple Flag and has a characteristic violet aroma and is a flavor component in gin. This dried, peeled root is cut into 1/8" pieces.
$2.95 - $13.99
Cubeb Pepper
Cubeb pepper is commonly used for it's aromatic properties and pungent flavor. The flavor is similar to a cross between allspice and black pepper.
$3.99
Angelica Root
Cut Angelica root is commonly used as an aromatic characteristic during gin distillation along with juniper berries, and coriander. It is also used in absinthes, aquavits, and bitters. Angelica imparts an earthy and herbal aroma and taste.
$1.99 - $14.99
Drip Tray - 14" Wall Mount
14" x 6" brushed stainless steel wall mount drip tray (without drain). Details 304 Stainless steel door mount drip tray with bold brushed finish. Robust 18 gauge Stainless Steel construction. Removal grill for easy cleaning. Finished smooth for safety and appearance with welded corners. Specifications: 304 Stainless Steel Brushed Finish Length: 14" Width: 6" Thickness: 18 guage Back-Splash: 2.7" No Drain Product Sheet
$39.99
Chemical Resistant Gloves
Made from chemical resistant PVC, these gloves will protect your skin from harsh cleaners and sanitizers. Length is 21.5 inches.
$11.99
Brewing Gloves
A great addition to any brewery. These gloves are extra long so they'll protect your forearms from sanitizers, caustic cleaners, and hot liquids.
$16.50
110V Heating Element
A weldless, 304 stainless steel heating element that will work for most kettles. Install by drilling a 1.25" hole into your kettle and tightening the nut on the outside. Specifications: 1600 watt 110 volt 304 stainless steel element Food grade, high temperature silicone seal The element itself is 11.5" long, 0.75" diameter Designed for use with 5 gallon batches Not Included: The heating element requires a power cord which can be purchased separately (Electrical connection requires a computer power connection IEC320 C13 to your 110 v plug). Warning: Having electrical devices around liquid can be hazardous. Please use caution while using this device and do not leave it unattended when in use. Fully read the instruction manual prior to use.
$61.00
Chitosan (1%)
Chitosan 1% solution is a positively charged fining agent used to remove excess tannin, dead yeast cells and floccular precipitate. 1 liter (33.8 fl.oz) Directions: Gently stir into wine, beer or alco-base at the rate of 150-200mL/HL (1.5-2 U.S.Gal/1000 U.S.Gal). For best results use in conjunction with LiquorQuik® Kieselsol (D1) or liquid gelatine. Allow 12-48 hours to clear. Bench trials are recommended. Contains: Water, chitosan (Shellfish derivative), acetic acid
$19.99
Kieselsol (30%)
Kieselsol (30%) Wine Finings is a negatively charged fning and useful in removing proteins and some metallic compounds. 1 liter (33.8 fl.oz) Directions: Gently stir into wine, beer or alco-base at the rate of 30-50mL/HL (0.3-0.5 U.S.Gal/1000U.S.Gal). For best results use in conjunction with LiquorQuik® Chitosan (D2) or liquid gelatin. Allow 12-48 hours to clear. Bench trials are recommended. Contains: Water, 30% Silica solution
$29.99
Phosphoric Acid 10% Solution
Make water treatments easy with this bottle of Phosphoric Acid 10% Solution. Its 10% concentration is slower to change pH, making it more forgiving than higher concentrations. Perfect for adjusting acid without effecting flavor. 8 ounce bottle.
$5.99 - $6.95
