Burners

Compact and powerful, this little cooker is a homebrewer's dream! The 60,000 btu maximum output high-pressure burner heats mass amounts of liquid in a hurry and will maintain it at boiling temperatures making it a great cooker for home water bath canning, sea food boils, and of course—home brewing beer! If you've been brewing on the stove top and looking to take your brew days outside, the Camp Chef Burner is great intro burner for full volume boils. And thanks to its compact size, it won't take up a ton of room when stored between batches! Features: Includes 3 ft. hose and regulator Includes detachable steel legs for stability and portability High output High pressure Boils and heats water very quickly Durable, rugged design built to last Specs: Dimensions (base): 20 in. x 20 in. Cooking Area: 15 in. diameter Cooker Height: 16 in. Cooker Weight: 11.5 lbs. Output: 60,000 BTUs/Hr. Burner Warranty: One Year Propane tank is not included.

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The Brewer's Best® Element Burner® is made of heavy duty steel with a 10.125" cast iron manifold for maximum heat delivery and 18 total inches of cooking surface to accommodate larger pots and kettles. The Element Burner® features a large manifold that distributes the flame evenly across the bottom surface of your pot or kettle for optimal heat distribution. This burner can bring ten gallons of water at 50°F to a boil in less than one hour! A fraction of the time on a gas stove or inferior burners. Features: 70,000 - 80,000 BTUs 6.25" wind guard Heavy duty steel construction Adjustable 10 psi propane regulator with 36" hose 10.125" cast iron manifold Large 18" diameter cooking surface For use with propane Instruction Sheet Propane tank is not included.

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Making homemade pizza in your kitchen oven is a tasty and rewarding endeavor, but nothing matches the performance and results you get from a purpose-built pizza oven. Kitchen ovens generally max out around 550°F whereas pizza ovens can reach as high as 1,000 degrees. The ideal way to cook pizza is quickly and at very high temperatures in the 800-900°F range, so if you want to take your homemade pizza game to the next level, a gas-fired pizza oven is the way to go! The HIZO G14 Portable Gas-Fired Pizza Oven is the perfect no-hassle solution to cooking the best homemade pizza outdoors. Heats up to 932°F and cooks a pizza in only 1 to 2 minutes. Propane powered and ready to use straight out of the box with no bolts or tools required for assembly. Complete with dialed control and gas igniter included as standard—no batteries or matches required! Setup and packing away couldn't be easier thanks to the four stable folding legs. Includes: HIZO G14 Pizza Oven Liquid Propane hose and regulator Dual Scale Temperature Gauge: 32°F - 932°F (0°C - 500°C) Ceramic Pizza Stone: 14" x 14" x 3/8" Instructions

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Replacement 4" Burner for Bayou Classic burners.   Model: AL10 4" Burner 9" Length No-Rust Cast Aluminum

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24" stainless steel leg extensions for the HellFire® Burner. Replaces existing legs.

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Convert your HellFire® floor burner to use natural gas.Included: Needle Valve HellFire Natural Gas Orifice Fitting

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Convert your Forge Burner to use natural gas.Included: Needle Valve Forge Natural Gas Orifice Fitting Forge Natural Gas Conversion Kit Manual

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Anvil burner modular legs allow 7", 16", and 24" operational heights. Mount to a bench, drain directly into a carboy, or make a 2 tier brew system. Set of 3 legs.

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