Newest Products

Premium, compact immersion chiller made with 25 feet of 3/8", USA made copper tubing. It is intended to chill up to five gallons of hot wort in under twenty minutes.  Specifications: (2) 5' lengths of clear vinyl tubing (3) strong stainless steel hose clamps (1) 3/4" heavy duty female swivel garden hose fitting Chiller dimensions: 9" coil diameter 7.5" coil height 20" inlet/outlet height

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This Deluxe kit includes a 2 gallon fermenter with a stainless steel spigot for continuous brewing.  The stainless spigot makes it easy to take samples and fill bottles. Can produce 12-14 16oz bottles every ~2 weeks depending on your taste. Pair with a temperature controller and heat pad for ultimate fermentation control. Includes: 2.1 gallon glass jar with stainless steel spigot Kombucha scoby Adhesive thermometer Cloth cover with rubber band

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The Escali Maximum Precision Digital Scale is highly accurate, operator friendly with some of the industry's best features. This scale is a must have tool where high precision weighing is required. Precision IncrementsAccurately measure in grams, ounces, grains, carats, pennyweights and troy ounces.Durable Stainless Steel PlatformThe removable stainless steel plate is dishwasher safe for easy cleaning.Sealed Control PanelThe display and controls are sealed under a protective shield to guard against accidental spills.Tare FeatureReset the scale to zero weight to measure multiple items or subtract the weight of a container.Automatic Shut-offWhen operating on batteries the scale will turn off after two minutes of inactivity to help conserve and extend battery life. Specifications: Capacity: 125g Increments: 0.01 g (0.001 oz) Units: grams (g), ounces (oz), grains (gr), carats (ct), pennyweights (dwt), troy ounces (t oz) Platform Dimensions: 4.5 x 4.5 in Battery: Four AA (included) Available (not included)

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The Escali Granda Digital Scale features a durable stainless steel platform and easy to read wired remote display. Perfect for weighing malt, hops, fruit, etc. Stainless Steel PlatformThe stainless steel platform is durable and easy to clean.Remote DisplayThe easy to read remote display is connected with a coiled extension cord.Parts CountingCount large quantities of small items with the accuracy and speed of a digital scale.Tare FeatureReset the scale to zero weight to measure multiple items or subtract the weight of container.Automatic Shut-offWhen operating on batteries the scale will turn off after three minutes of inactivity to help conserve and extend battery life. Specifications: Capacity: 265 lb (120 kg) Increments: 0.05 lb (0.02 kg) Units: kg, lb Platform Dimensions: 10.63 x 10.63 x 1.63 in Display Dimensions: 6.75 x 3.5 x 1.5 in Battery: One 9-volt (included) AC Power Adapter: Included

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The BlowTie 2 Spunding Valve complete kit is used to release excess pressure on a pressurized fermenter or from a keg while doing pressure transfers. Thanks to the large surface area of the diaphragm, this style spunding valve is much more accurate than the poppet style. The blow off pressure can be easily set using the BlowTie's integrated pressure gauge. The kit includes everything you'll need to use the spunding valve right out of the bag. Kit Includes: BlowTie 2 w/ Integrated Pressure Gauge (0-15 psi) Ball Lock Disconnect Duotight Flare Fitting 8 mm OD Rigid Plastic Joiner

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This insulating neoprene sleeve slips over your draft tower to keep your draft lines icy cold. The KOMOS draft tower sleeve was designed to fit the KOMOS kegerators like a glove, but can be used with most 3" and 4.5" draft towers. The sleeve comes without holes so it can be customized to fit your faucet arrangement, whether it be single, double, or triple tap. Made from 7 mm thick neoprene. Installation: Remove the faucets from the tower, keeping the shanks in place Pull the sleeve down over the tower Mark the position of the shanks and use a sharp pair of scissors to cut a hole in the sleeve Stretch the hole over the shanks and reattach the faucets

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The Air Still is the fast and simple way to make your favorite spirits and liqueurs (with all required licenses and permits and in accordance with all applicable laws) at a fraction of the cost. Finally...a still to take its place amongst everyday kitchen appliances! It looks like a kettle, works like a kettle - but it makes alcohol! The Still Spirits Air Still system uses a revolutionary still that will be right at home amongst your everyday kitchen appliances. Stainless steel body, built in air cooling system so it uses absolutely no water for cooling - great for regions where water shortages are a problem. Distillation takes just two hours and produces enough alcohol each time to make a 1 L bottle at 38-40% ABV. No compromise on quality. Revolutionary non-technical design. No hoses, no complicated assembly ... just plug and play! As simple to operate as the kitchen kettle, Great value for money, safe and easy to use which is ideal for the new distiller, can be used for alcohol distillation and water distillation. For the Air Still you will also need the Air Still Carbon Cartridges and  Air Still Companion Pack. Click here to download the Air Still instructions.  Important Notice: If you purchase, possess, use or operate any still or other distilling equipment supplied by Home Fermenter, you agree and acknowledge that distilling alcohol can be dangerous and includes risks including, but not limited to, fire, explosion, and/or the production of substances that may be illegal or poisonous and that you fully understand and appreciate such risks and knowingly and voluntarily agree to assume all such risks.

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This 2.5" strainer is made with a stainless steel mesh while the frame and handle is made of a durable plastic.  Two plastic "lips" are molded into the frame to help the strainer rest on a pot, bowl, or plastic funnel. Measures: 6" x 2.5" x 1.5"

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Make your cleaning day a breeze with this QD Jumper post.  No need to remove the Ball lock disconnects at all. The cleaner solution goes right through the Ball Lock Keg cleaning post. Connect multiple beer lines and Ball lock kegs in a daisy chain and clean them all in one go. Specifications: Made of Stainless steel material. Includes O rings on both ends. Jumper between the beer lines for easy cleaning. Ball lock kegs are widely used in home-brewing. Hence a handy tool for all home-brewers. Note: Pictured ball lock coupler not included.

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Tasting Beer, 2nd Edition An Insider's Guide to the World's Greatest Drink by Randy Mosher This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles — including ales, lagers, weissbeirs, and Belgian beers — and develop a more nuanced understanding of your favorite brews with in-depth sections on recent developments in the science of taste. Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume.  

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The Grainfather S40 brewing system has a 12 gal (46L) capacity, allowing you to create 11 galllons (40L) of beer every time that you brew. This product has a high-grade stainless-steel build and is packed full of features to make every brew easy. Free Shipping to the Lower 48 States.  Drop ships from distributor via FedEx ground. Please allow additional time for processing. Please Note - this system comes standard with a NEMA 6-15P plug, and requires access to a 220v-240v power supply. Features: S40 body built with sleek 304-grade stainless steel Easily manage heating using the digital controller with color display Built-in pump for maximum brewing efficiencies Easily cool wort with the stainless-steel immersion chiller Recirculation arm for more efficient mashing Backed by a 2-year warranty What's Included Grainfather S40 Grain basket Lid Immersion chiller and hoses Recirculation arm and wort sprayer Connection fittings Specifications: Size: 27"x 19" Weight: 40 lb. (18kg) Capacity: 12 gallon (46L) Batch Volume: Maximum: 11 gallon (40L) Minimum: 3 gallon (10L) Grain Bill: Maximum: 22 lb. (10kg) Minimum: 11 lb. (5kg) Power: 2300W, 240V Connectivity: None Instruction Manual

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Make hard cider anytime of the year using Mangrove Jack's cider pouch kits.  Using dual pouch technology, one side is filled with liquid ingredients and the other side with dry - such as hops, yeast and even instructions. Mangrove Jack's Passionfruit & Peach Pear Cider Pouch Kit Light and fizzy combining both sweet and sour flavors. The sweet peach lifts the tangy passion fruit, making a very refreshing summer cider. Specifications: ABV Approx.: 4.8% Style: Sweet Color: Warm Amber Makes: 6 Gallons (23L)  Brewing Sugar Required: 2.2lbs (1 kg) Dextrose (needs to be purchased in addition) Optional Priming Sugar Not Included. Mangrove Jack's Carbonation Drops or other measured fermentable sugar can be used. Each of Mangrove Jack's cider varieties has been formulated with only the freshest and best quality fruit which is then pressed and concentrated using our state of the art evaporators, and then cold filled into a pouch. All this effort we go to ensures we preserve the natural flavor of the fruit, giving you cider which is fresh, crisp and especially good on a hot summer's day. Instruction Sheet

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Refill acid standard kit for Chromatography kit. 1oz each of the 0.3% Malic, Lactic and Tartaric Acid standards for the Malolactic Chromatography kit.

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Tasteless, odorless, and food grade approved from -100F to 500F. This tubing is rated to 20 PSI and will burst at 60 PSI at 70F. It is not recommended for use with an impeller pump or household water pressure. Inner Diameter: 3/16" Outer Diameter: Approximately 3/8" Working Pressure: 20 psi Burst Pressure: 60 psi Material: Silicone Function: High Temperature

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If you're new to brewing you'll soon learn that healthy yeast makes better beer. The best place to start with making healthy yeast is to build up their numbers. This compact stir plate works with Erlenmeyer flasks up to 5000mL in size. Depending on the volume of your yeast starter, you can use the adjustment knob to dial in the speed of the stir bar. It is recommended using just enough power to keep yeast in suspension, a full vortex isn't really necessary. Note: Pictured flask not included.

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These regulators work great for reducing your main pressure from 0-150 psi. Suitable for both gas and liquid. The 8 mm Duotight inlet and outlet are compatible with EVABarrier tubing. Specifications: Pressure Range: 0–150 psi Suitable for mains water pressure Liquid and gas compatible Easily disassembles for cleaning 8mm (5/16") Duotight fittings at both ends Wall mountable Made from non-corrosive acetyl, nitrile, and stainless parts

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This spring fits the Gen 1 NukaTap only The NukaTap flow control faucet is the world's only forward-sealing flow control tap that can use an auto close spring.  By inserting the spring between the flow control device and NukaTap shuttle, the tap will automatically close when you let go of the handle. This is perfect for customers who may not be diligent enough to remember to completely turn off the tap after each pour. Or for those with little kids or pesky cats that knock everything around! This very inexpensive spring can save you from emptying an entire keg and then losing a whole bottle of gas. Please note: this spring is not compatible with the standard non-flow control NukaTap faucet.

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The NukaTap Flow Control beer faucet features a forward sealing design with the added benefit of having a lever to adjust beverage flow. In normal rear-sealing faucets the entire faucet has to drain of beer. In forward-sealing faucets the faucet keeps beer in it so the inside doesn't have a chance to get sticky, making cleaning much easier. It also reduces the chance of off flavors transferring to your beer while you pour. The Flow Control model is perfect for users that often switch between beer styles with different carbonation levels, or want to conveniently switch from pouring pints to filling growlers without having to make adjustments to the regulator pressure settings. Generation 2The NukaTap Flow Control G2 uses a completely new flow control mechanism with better sealing properties against the shank as well as improved flow control. Similar to the Intertap line of faucets, but with improved laminar flow and reduced first pour foam due to its lower thermal mass. The NukaTap is compatible with all Intertap accessories, except for the self-closing spring. The NukaTap FC uses a specially designed self-closing spring. Made from stainless steel Shuttle made from TPV O-rings made from EPDM

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Simply unscrew the normal spout on a NukaTap or Intertap faucet and screw this stout spout in its place to pour your nitro brews. This spout has a creamer/aerator disc inside that strips out the nitrogen gas for a creamier beer. Matches perfectly with the NukaTap Stealth Bomber faucet! Stainless steel construction with matte black finish. Note: Pictured faucet sold separately.

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Oenococcus oeni adapted to high SO2 with positive aroma impact Enoferm Beta™ was isolated in the Abruzzi wine region of Italy. Its name comes from its capacity to increase levels of beta-damascenone and beta-ionone which are compounds that contribute floral notes, particularly in Merlot. Beta contributes fruity and berry notes in Cabernet Sauvignon and can enhance diacetyl in white wines when used in a sequential fermentation. Technical Information: Alcohol Tolerance: 15% pH Tolerance: > 3.2 SO₂ Total Tolerance: <60 mg/L Nutrient Demand: High Min. Temperature Tolerance: 14 °C (57°F) ML Addition Method: Direct Addition 2.5g package BETA Data Sheet

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Security and mouthfeel, adapted to high alcohol wines Enoferm ALPHA™ was selected by the Institut Technique du Vin (ITV) in France from spontaneous malolactic fermentations showing good fermentation activity and sensory contribution. ALPHA™ is a dominant strain and has the capacity to achieve reliable MLF, even showing good resistance to botrycides. Contrary to spontaneous MLF, the contribution of ALPHA™ to white wine is usually described as enhancing the mouthfeel, while respecting the wine’s varietal character. The lower perception of green and vegetative flavors is the result of the very positive impact of ALPHA™ on wine complexity. Technical Information: Alcohol Tolerance: 15.5 % pH Tolerance: > 3.2 SO₂ Total Tolerance: <50 mg/L Nutrient Demand: Low Min. Temperature Tolerance: 14 °C Max. Temperature Tolerance: 28 °C Diacetyl Production during co-Inoculation: Very low Sensory Impact: Mouthfeel Complexity Fruity Diacetyl Production by Post AF Inoculation: Moderate to Low Citric Acid Degradation: Late to moderate degradation during MLF Biogenic Amines: No 2.5g package ALPHA data sheet

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For fruit-forward Rhône-style wines In 1992, Lalvin ICV GRE™ was selected from the Cornas area of the Rhône Valley. In reds, it contributes up-front fruit to easy-to-drink Rhône-style wines. ICV GRE™ is used with short skin contact regimes (3 to 5 days) to reduce vegetal and undesirable sulfur components in varieties like Merlot, Cabernet sauvignon, Grenache and Syrah. In fruit-focused whites like Chenin blanc, Riesling and Viognier, ICV GRE™ results in stable fresh-fruit characteristics and delivers a big fore-mouth impact. If the fruit maturity is less than optimum, ICV GRE™ is excellent for bringing overall balance to red, rosé and white wines. Rosé wines fermented with ICV GRE™ from more balanced maturity fruit emphasize red fruit and higher volume, and are complemented by blending rosés fermented with Lalvin ICV D21®.  Technical Information: Fermentation Speed: Moderate Glycerol Production: High Lag Phase: Short Nitrogen Needs: High Alcohol Tolerance: 15% Volatile Acidity: Moderate S02 Production: Low Max. Temperature: 15 °C Acetaldehyde Production: Low

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Tannin Riche Extra was specifically developed from 100% American oak. This proprietary tannin contributes nuances similar to Tannin Riche but with heightened perception of vanillin oak character. It works well in conjunction with low doses of other tannins (Tannin Complex, Tannin Estate, FT Blanc). Tannin Riche Extra can help smooth a wine’s finish. To Use: Dissolve Tannin Riche Extra in about 10 times its weight of warm water (35-40ºC/95-104ºF) then add it to the wine and mix well. Good homogenization is important. Final additions should be made at least 3 weeks prior to bottling. After additions, proceed with normal racking. Storage: Dated expiration. Unopened the shelf life is 5 years at 18ºC(65ºF). Once opened keep tightly sealed and dry. Recommended for use with:  Finishing tannin for red and white wine Recommended Dosage: White Wine: 50-100 ppm || 5-10 g/hL || 0.42-0.83 lb/1000 gal Red Wine: 50-200 ppm || 5-20 g/hL || 0.42-1.6 lb/1000 gal Allow a minimum of 24 hours before tasting the results.

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Scott’TanTM FT Rouge is a proprietary tannin specifically formulated for the North American market. It is a blend of highly reactive tannins derived from exotic woods and chestnut. The addition of FT Rouge at the beginning of red wine fermentation helps preserve the grapes’ natural tannins so they can combine with anthocyanins to create optimal stable color. Mouthfeel is also enhanced. FT Rouge provides anti-oxidative protection and will inhibit oxidative enzymes (such as laccase) associated with browning. To Use: Gradually sprinkle FT Rouge directly on grapes at the crusher or add to the must during a pump-over to obtain good homogenization. If subsequent additions of FT Rouge are desired, this can be done in increments of 0.5 lb/1000 gal (63 ppm) during pump-overs. If an addition of FT Rouge (or FT Rouge Soft) is made post-fermentation, we recommend waiting 3-6 weeks after the tannin addition before racking, fining, filtering or bottling. Storage: Dated expiration. Unopened the shelf life is 5 years at 18ºC(65ºF). Once opened keep tightly sealed and dry. Recommended for use with:  Red, Fruit Recommended Dosage: Red Vinifera Must: 200-500 ppm || 20-50 g/hL || 1.6-4.0 lb/1000 gal Red Non-Vinifera Must: 300-600 ppm || 30-60 g/hL || 2.4-5.0 lb/1000 gal Fruit: 200-500 ppm || 20-50 g/hL || 1.60-4.0 lb/1000 gal Tannin Source: Chestnut Hardwood FT Rouge Tannin additions are highly beneficial during rot management for red wines as they act as an antioxidant and help minimize the damage from laccase.

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