Weyermann® CaraRye® is made from the finest German quality rye. Due to the special caramelization process, an intense and complex aroma profile is created within this malt.
It provides a sensory effect of an intense aroma of bread, coffee, dark chocolate and dried fruit. It contributes to a velvety-soft mouthfeel.
CaraRye® is a caramel malt for malt-forward, top-fermented beer specialties, typically for:
- IPA; Rye IPA, Juicy IPA, Hazy IPA, NEIPA
- Rye Beer; German Rye Beer, Roggenbier, Sathi
- Stout; Russian Imperial Stout
- Multigrain Beer
- Kwass
Specifications:
- EBC: 150-200
- Lovibond: 57-76
- Usage: to 15%
- Moisture: 6.5 max.
- Total Nitrogen: N/A
- Extract% (dry basis): 74min.
- Soluble Nitrogen Ratio: N/A