Dingemans Pale Ale malt is fully modified, kilned longer and more intensively. This malt gives your beer a golden color.
Suggested usage: Amber beers, Ales, Stout, Bock beers, Lagers
Specifications:
- Color °L : 3.5-4.3
- Moisture % Max : up to 4.5%
- Extract FG Min : 80
- Protein Total: 12% max
- Usage: Up to 100%