Ingredients
Simplicity Blonde Belgian Candi Syrup - 1 SRM
Simplicity is a blond candi syrup made in the USA that is ideal for all Belgian Blonde Ales, Saisons and Belgian Trippels.One pound of Simplicity will add an estimate SRM of .15L to 6 Gallons of wort. This is solely used for increasing the gravity and making a more fermentable wort by adding smaller chains of dissolved sugar.Contents: Beet sugar, water.Specifications: SRM - 1 Lovibond, PPG - 1.0322.5 LB container
$19.99
Hummingbird Organic Multi-Flora Honey
Hummingbird Organic Multi-Flora Honey comes from the Big Island of Hawaii. From its windswept coastal grasslands to high-elevation ranches and wild forests, a family of two generations of beekeepers tends to bees. They operate an organic apiary nestled among the native ‘Ohi’a Lehua trees on the slopes of Mauna Kea—Hawaii’s tallest volcano. This family of beekeepers are committed to environmentally-responsible practices which preserve the health of the bees and of the land they steward. This delicious honey is produced in small batches without the use of heat, straining or filtration which preserves beneficial enzymes and small grains of pollen and propolis. Try this specialty honey variety in beverages, soups, entrées, sauces, glazes and desserts. Try them all to experience the best honey from Hawaii. Simply made and simply the best! Details: Origin: Hawaii Storage Info: Store in a cool, dark place Shelf Life: Best if used within 2 years of Julian date Ingredients: Raw, Unfiltered Honey Allergens: None
$13.00 - $63.00
Opti Malo Plus
A blend of cellulose, nutrients, and yeast hulls added directly to the wine. Feeds, removes toxins and keeps ml in suspension. Mix with minimal water to dissolve and add to wine. Do not add to rehydration water. Use 1 gram per gallon of wine.
$2.75 - $9.99
Lemongrass
Lemongrass can add citric qualities and hints of lemon zest/mint, as well as grassy notes. Add during the last few minutes of the boil or to secondary fermenter.
$3.49 - $9.99
French Heavy Toast Oak Chips
Oak chips made from seasoned French Oak, produced in the USA. These chips are screened to remove dust and small particles. Heavy toast is stronger and more intense than medium toast, it is a different character of flavor, not just a way to get the oak flavor faster. Provides a carmelized and smoky oak flavor. Recommended usage is 2-4 grams per Liter of wine.
$6.99 - $17.99
Vegan Yogurt Starter Culture
Vegan yogurt starter Vegan yogurt starter culture- make your own mildly flavored vegan yogurt. This direct-set culture can be used with various non-dairy milk and thickeners. The vegan yogurt has a loose set and can be made denser by straining or using thickeners. You will receive: 4 packets of vegan yogurt starter culture which are 0.03 oz (0.8g) each Ingredients: rice maltodextrin, live active bacteria Contains bacteria: bifidobacterium bifidum, bifidobacterium lactis, lactobacillus acidophilus, lactobacillus casei, lactobacillus delbrueckii subsp. Bulgaricus, lactobacillus rhamnosus, and streptococcus thermophilus Processed in a facility that also processes soy & wheat. Instructions here.
$12.99
Filmjolk Yogurt Starter Culture
Filmjolk yogurt starter culture- make your own mildly tangy Filmjolk yogurt. Originally from Finland, this heirloom variety is mesophilic, meaning that it will culture at room temperature (70-77 degrees). No yogurt maker is required. Reusable- by reserving a bit from each batch, you can continue to make Filmjolk yogurt indefinitely! You will receive: x2 0.03 oz (.8g) packets each of Filmjolk yogurt starter culture Ingredients: organic whole milk, live active cultures Pro-bacteria found: lactococcus lactis, leuconostoc mesenteroides, and diacetyl. Contains milk Non-GMO, gluten-free Instructions
$12.99
Golden Belgian Candi Syrup - 5 SRM
Golden Candi Syrup is a premium rich golden syrup that has no market competitor. Golden is a rich translucent 24 karat gold and adds a pronounced caramel and light fruit palate to award winning authentic Belgian Tripels, Saisons, Golden Ales, and Bier de Garde.One pound of Golden will add an estimate SRM of .75L to 6 Gallons of wort. This is solely used for increasing the gravity and making a more fermentable wort by adding smaller chains of dissolved sugar.Contents: Beet sugar, water.Specifications: SRM - 5 Lovibond, PPG - 1.0322.5 LB container
$19.99
WineStix American Oak: Medium Plus Toast, 2 pack
WineStix for Carboys, Demi-John's, and Kegs.Pack of Two.Wine Stix Carboy sticks are sized so that one stick is the dosage for 5-6 gallons of wine. Due to careful aging and seasoning of the wood, as well as precise toasting delivers very specific flavors and aromas.Please allow 2-3 months minimum extraction time to balance the extractions of short and long grain. Removal of the wood early only allows certain extractions of flavors and primarily from the short grain in the WineStix milling. The end result is in likeness to a second use Barrel.American Medium Plus Toast imparts: Roasted Coffee Spices Nutmeg Honey Light Chocolate Hints of Leather
$12.99
Orris Root
Orris root is also known as Bearded Iris, Garden Iris, and Purple Flag and has a characteristic violet aroma and is a flavor component in gin. This dried, peeled root is cut into 1/8" pieces.
$2.95 - $13.99
Tannin Complex
Tannin Complex is a proprietary cellaring and finishing product. It is a blend of proanthocyanidic (exotic woods) and ellagic (oak) tannins. It enhances structure, aids color stabilization and provides antioxidant protection. It is less reactive and more polymerized than some other tannins, thus it integrates well and provides balance. It is particularly useful in wines with up-front fruit or where smooth tannin structure is lacking. Recommended for: Cellaring tannin for red wine Recommended Dosage: Prior to barrel aging red wine: 50-300 ppm || 5-30 g/hL || 0.42-2.4 lb/1000 gal Prior to bottling (3-6 weeks): 30-100 ppm || 3-10 g/hL || 0.24-083 lb/1000 gal Directions for use: During transfer or racking add Tannin Complex into the wine, mixing well for homogeneity. Additions may be made during the first 2-3 rackings, followed by organoleptic evaluation. Final additions should be made 3-6 weeks before bottling to allow for complete polymerization and settling. Allow a minimum of 24 hours before tasting the results. Packaging and Storage: Dated expiration. Unopened the shelf life is 5 years at 18ºC (65ºF). Once opened keep tightly sealed and dry
$1.99 - $6.99
WineStix French Oak: Medium Toast, 2 pack
WineStix for Carboys, Demi-John's, and Kegs.Pack of Two.Wine Stix Carboy sticks are sized so that one stick is the dosage for 5-6 gallons of wine. Due to careful aging and seasoning of the wood, as well as precise toasting delivers very specific flavors and aromas.Please allow 2-3 months minimum extraction time to balance the extractions of short and long grain. Removal of the wood early only allows certain extractions of flavors and primarily from the short grain in the WineStix milling. The end result is in likeness to a second use Barrel.French Medium Toast imparts: Vanilla Coffee Sweetness Erasing of Bitterness and Excessive Astringency Vegetal Character
$12.99
Passionfruit Puree Pouch
Oregon Fruit Passionfruit Puree immediately envelopes the senses with a shock of bright chartreuse-yellow and a luscious aroma of tropical flowers. On the palate, it does not disappoint with a light texture and audaciously tangy tropical flavors. This puree will bring passion and tenacity. Ingredients: Passionfruit Physical Properties: pH: 2.8 – 3.3 Brix: 11.0 – 14.0° Specific Gravity: 1.044 – 1.057 Color: Bright yellow Vegetarian, Vegan, Product of USA, non GMO. Puree is pasteurized at 190°F or higher for a minimum 20 seconds. Puree is cooled and aseptically packaged. Aseptic puree is guaranteed to comply with FDA, Juice HACCP: 21 CFR Part 120, applicable state and local laws and regulations.Commercially Sterile Packaging.NET WT. 3 LBS. 1 OZ. (1.39 kg)
$24.99
True Watermelon - True Fruit Powders™
True Fruit Powders™ offers authentic, fresh-tasting citrus & fruit ingredients for beers & seltzers. Delivering real flavor from real fruit in a shelf-stable, cost-effective, crystallized format, True Citrus will be your go-to solution for all your fruit flavor needs. Using their proprietary drying, crystallization and blending methods, True Citrus captures and locks-in the optimal blend of fruit juices, oils and essences. This allows their products to deliver authentic taste and aroma in a highly versatile, concentrated and simple-to-use, easy to store form. All True Citrus products are made with simple and clean ingredients, including real citrus juices and oils, that give them their natural, fresh-squeezed taste. This flavoring ingredient has no calories, no sugar, contains ZERO artificial sweeteners, flavors, or preservatives, and is gluten and sodium free and Non-GMO. Dosage:Add to your finished beverage after filtering or fining. A recommend starting dosage for beer & seltzer at 0.5% by weight which is 3-4 oz per 5 gallons or 18-24 oz per bbl. Add to taste for all beverages. True Fruit Powders™ is a registered trademark of True Citrus Co.
$10.99 - $40.49
Dried Ghost Pepper Pods
The Bhut Jolokia pepper is also known as a Ghost Chili or Ghost Pepper. These pack some heat with a scoville rating upto 1,041,427 units. We use two whole chilies for a 5 gallon batch of our Ghost Chili Pale Ale and find it to be a good balance of heat. Smoked Ghost Pepper - Fresh bhut jolokia peppers are first dried in an oven. They are then finished with fire which adds a smoky flavor to the dried ghost peppers. 1/2 ounce package
$3.99
Kerry Pineapple Flavoring
100% natural fruit flavoring delivers exceptional flavor and aroma. Recommended usage: Add fruit flavoring after fermentation, when the dosage level can be assessed against the flavor of the nearly finished beverage. Dose to taste, starting around 0.15% by volume. 4 ounce bottle 🇺🇸 Product of USA 🇺🇸
$15.50
Lallzyme EX
Specially formulated enzyme preparation for improved color intensity and stability, greater mouthfeel, and enhanced fruity, floral, and spicy flavors in red wine. Dissolve .1 g in 10ml of water per gallon of must. Add to must prior to fermentation. 0.8 gram or 8 gram packages.
$2.39 - $6.99
True Grapefruit® - True Fruit Powders™
True Fruit Powders™ offers authentic, fresh-tasting citrus & fruit ingredients for beers & seltzers. Delivering real flavor from real fruit in a shelf-stable, cost-effective, crystallized format, True Citrus will be your go-to solution for all your fruit flavor needs. Using their proprietary drying, crystallization and blending methods, True Citrus captures and locks-in the optimal blend of fruit juices, oils and essences. This allows their products to deliver authentic taste and aroma in a highly versatile, concentrated and simple-to-use, easy to store form. All True Citrus products are made with simple and clean ingredients, including real citrus juices and oils, that give them their natural, fresh-squeezed taste. This flavoring ingredient has no calories, no sugar, contains ZERO artificial sweeteners, flavors, or preservatives, and is gluten and sodium free and Non-GMO. Dosage:Add to your finished beverage after filtering or fining. A recommend starting dosage for beer & seltzer at 0.5% by weight which is 3-4 oz per 5 gallons or 18-24 oz per bbl. Add to taste for all beverages. True Fruit Powders™ and True Grapefruit® are registered trademarks of True Citrus Co.
$5.99 - $36.49
Desem Sourdough Starter Culture
Desem sourdough starter (whole wheat) - make your own whole-grain bread with our flemish Desem (dutch for “leaven”) starter. Sourdough is one of the easiest ferments and can be used for more than just bread. Reusable - by reserving a bit from each batch, you can continue to make Desem sourdough indefinitely. You will receive: 1 packet, .13 oz (3.6g), of dehydrated Desem sourdough starter culture Ingredients: organic whole wheat flour, live active cultures Contains wheat Non-GMO. Instructions here
$11.99
Yeast Energizer
Used to stimulate fermentation. Add 1/2 teaspoon per gallon. Contains Diammonium phosphate, yeast hulls, magnesium sulphate, and Vitamin B Complex.
$2.99 - $14.99
Brewer's Best Carbonation drops
For fast, easy bottling. Carbonation Drops take the guess work out of priming your beer and completely replaces priming sugar. Perfect for bottle conditioning. 9oz bag contains approximately 54 drops per bag.
$7.50
Amber Belgian Candi Syrup (D-45)
D-45 is a rich translucent amber candi syrup with toffee, vanilla, and toasted flavors. Ideal for all Belgian Amber Ales and of course traditional Belgian Dubbels.One pound of D-45 will add an estimate SRM of 7.5L to 6 Gallons of wort.Contents: Beet sugar, water.Specifications: SRM - 45 Lovibond, PPG - 1.0322.5 LB container
$19.99
Kerry Raspberry Flavoring
Kerry raspberry flavoring is a 100% natural fruit flavoring made from high quality raw materials, sourced from select fruit juice processors to deliver exceptional flavor and aroma. Contains fermentable sugars. Suggested dosage rate: Dose to taste, starting at 0.25% by volume. Intended Use: Brewing, Distilling, or Winemaking Ingredients: High Fructose Corn Syrup, Water, Propylene Glycol, Raspberry Juice Concentrate, Plum Juice Concentrate, Lactic Acid, Citric Acid, Ethyl Alcohol, Natural Flavor 4 ounce bottle 🇺🇸 Product of USA 🇺🇸
$8.99
Extra Dark Belgian Candi Syrup D-180
D-180 candi syrup is an extra dark Belgian Candi Syrup with hints of fresh ground coffee, dark fruit, and toasted bread that are ideal for all Belgian Dark Ales.One pound of D-180 will add an estimate SRM of 30L to 6 Gallons of wort.Contents: Beet sugar, Date sugar, water.Specifications: SRM - 180 Lovibond, PPG - 1.0322.5 LB container
$19.99
Lime Peel Granules
Also known as lime zest, lime peel is valued for it's citrusy, floral aroma and flavor. Commonly found used in Wheat and Belgian style beers where, if used properly, can give an intense citrus taste and aroma.
$3.49 - $11.99
Peach Puree
A late variety peach fruit puree with outstanding flavor, grown in Oregon and California orchards.Commercially Sterile Packaging.Physical Properties: pH: 3.00 – 3.70 Brix: 9.0° – 12.0° Specific Gravity: 1.036 – 1.053 Viscosity: 15.0 – 17.0 cm/min (Bostwick at 70°F) Color: Yellow-orange, typical of peach 49 Fluid OZ Can.
$19.99
Mangrove Jack's Beer Finings Sachet 5g
For crystal clear beer with firmer sediment. Removes unwanted compounds and firms up natural sediment for a crystal-clear beer with a smooth flavor. Instructions: Dissolve sachet contents into half a cup of luke warm water (not hot water). Stir until completely dissolved. Add this solution to your beer after fermentation. Allow to settle for approximately 24hrs before racking and bottling/kegging. Ingredients: Gelatine (porcine) (sulphites). For allergens, see ingredient in bold. GMO FREE 5g package
$1.25
Matsoni Yogurt Culture Starter
Matsoni yogurt starter - make your own mild & creamy matsoni yogurt. Also known as Caspian sea yogurt, matsoni originates from the Caucasus region. This heirloom variety is mesophilic, meaning that it will culture at room temperature (70-77 degrees). No yogurt maker is required. Reusable- by reserving a bit from each batch, you can continue to make matsoni yogurt indefinitely. You will receive: 2 packets of matsoni yogurt starter culture Ingredients: organic whole milk, live active cultures Contains milk Non-GMO, gluten-free. Instructions
$12.99
Sweet Cherry Puree
Lambert variety cherry fruit puree which has a black, crisp fruit with superb flavor.Commercially Sterile Packaging.Physical Properties: pH: 3.70 – 4.3 Brix: 19.0 – 26.0° Specific Gravity: 8.98 – 9.24 lbs/gal Viscosity: 10.0 – 20.0 cm/min (Bostwick at 70°F) Color: Dark red, typical of Dark Sweet and Royal Anne Cherries 49 Fluid OZ Can.
$19.99
OptiWHITE
OptiWHITE® is a specific natural yeast derivative with high antioxidant properties. Its application in white wines is patent pending. Using OptiWHITE on the juice at the beginning of fermentation results in rounder mouthfeel and greater aromatic complexity in white wines. As its unique properties protect against oxidation of phenols and aromas, OptiWHITE contributes to better color preservation and the aromatic freshness of white wines. Mix with water and add at start of fermentation Use 1.9 gram per gallon Information Sheet Link
$4.49 - $19.99
Chitosan (1%)
Chitosan 1% solution is a positively charged fining agent used to remove excess tannin, dead yeast cells and floccular precipitate. 1 liter (33.8 fl.oz) Directions: Gently stir into wine, beer or alco-base at the rate of 150-200mL/HL (1.5-2 U.S.Gal/1000 U.S.Gal). For best results use in conjunction with LiquorQuik® Kieselsol (D1) or liquid gelatine. Allow 12-48 hours to clear. Bench trials are recommended. Contains: Water, chitosan (Shellfish derivative), acetic acid
$19.99
Kieselsol (30%)
Kieselsol (30%) Wine Finings is a negatively charged fning and useful in removing proteins and some metallic compounds. 1 liter (33.8 fl.oz) Directions: Gently stir into wine, beer or alco-base at the rate of 30-50mL/HL (0.3-0.5 U.S.Gal/1000U.S.Gal). For best results use in conjunction with LiquorQuik® Chitosan (D2) or liquid gelatin. Allow 12-48 hours to clear. Bench trials are recommended. Contains: Water, 30% Silica solution
$29.99
Brewer's Best Apple Natural Flavoring
Add apple natural flavoring to enhance flavor and aroma to your cider, beer, wine, or kombucha with Brewer's Best natural fruit flavorings. Directions: Start by adding 1 ounce per gallon and taste. Continue adding 1 ounce at a time until flavor profile is achieved. Contains: Propylene glycol, water, high fructose corn syrup, natural flavors, ethyl alcohol 4 ounce bottle No allergens
$5.99
Piima Yogurt Starter Culture
Piima yogurt starter - make your own mild & creamy piima yogurt. Piima is an heirloom variety that originates from Scandinavia. It is mesophilic, meaning that it will culture at room temperature (70-77 degrees). No yogurt maker is required. Reusable- by reserving a bit from each batch, you can continue making piima yogurt indefinitely. You will receive: 2 packets piima yogurt starter Ingredients: organic whole milk, live active cultures Ingredients: organic whole milk, live active cultures Pro-bacteria found: S. Lactis car. Bollandicus and S. Taette. Contains milk Non-GMO, gluten-free. Instructions
$12.99
American Oak Carboy Spiral Medium Plus Toast - 2 pack
Infusion Spirals are easy to use, time saving, economical, environmentally friendly, as well as being high-quality. American Oak: Featuring tight grain sourced from Missouri forests. This wood is void of sapwood, bark and knots and air dried for 24 months. This oak is available in light, medium, medium plus, and heavy toast levels with convection toasting used for thorough and uniform results. American Oak Infusion Spiral Medium Plus Toast is between Medium and Heavy Toast. It has aromas of honey, roasted nuts and a hint of coffee and spices. Suggested Application: 1 stick per 3 gallons. Spirals may be snapped into smaller portions to achieve desired flavor intensity. The spiral shape achieves maximim accelerated extraction time. Place directly into wine, beer, or spirit. Oak flavor is fully extracted in 6 weeks. Withdraw sooner for milder taste. Toast: Medium Plus Dimensions: 1" x 8"
$9.99
Mango Puree
Fruit puree from sweet, tangy mangoes. Product contains no preservatives and no additives. Physical Properties: pH: 3.0 – 4.0 Brix: 13.0 – 18.0° Specific Gravity: 1.05 – 1.08 Color: Yellow with orange tones, typical of cooked mango Process: Aseptic puree is pasteurized at 160°F or higher for a minimum 6 seconds. Puree is cooled and aseptically packaged. Amylase and pectinase enzyme used as process aids. Aseptic puree is guaranteed to comply with FDA, Juice HACCP: 21 CFR Part 120, applicable state and local laws and regulations.Commercially Sterile Packaging. Vegetarian, Product of USA, non GMO.49 Fluid OZ Can.
$24.99
