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California Style ChardonnayCru International Wine Making Ingredient Kit Captivating flavours of green apple and tropical fruit enhance an upfront floral bouquet as is expected by the finest California Chardonnays. It will develop to reveal layers of ripe fruit and integrated oak. Specifications: Weeks: 5 Varietal: Chardonnay Sweetness: Dry Oak: Medium Body: Medium Target Alcohol %:  12.3% Makes:  6 Gallons Labels Included:  No Whether you enjoy tantalizing reds or exciting whites, Cru International has the perfect international wine style for you. Each kit contains 8 liters of superior quality varietal grape juice and concentrate that, in as little as 5 weeks, will make 23 liters of your very own distinctive craft wine. Kit Instruction Sheet

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The DigiBoil electric kettle can serve a surprisingly wide range of functions. It's perfect for 10-gallon extract batches, preheating strike or sparge water, and with the addition of a still top lid and condenser, it can be used for home distilling. This model runs off 220V power and has three heating elements (2000w, 1000w and 500w) that can be controlled independently. Includes 304 stainless steel 1/2" ball valve with 13mm barb (approx. 1/2"). Features: 304 stainless steel construction 17 gallon total capacity Digital temperature control 220V / 20A power NEMA 6-30R plug (4.5 ft. cord) Stamped-in volume markers (gallons & liters) Temperature reads in °F or °C With elements turned off, hold both +/- buttons to switch between °F or °C Compatible with AlcoEngine reflux and pot still (with distillation lid, sold separately) External Dimensions: 29" H x 19.5" W (including handles) Internal Dimensions: 20.25" H x 15.75" W ETL Listed

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Spain Grenache SyrahEn PrimeurWinery Series Wine Making Ingredient Kit A nose and palate brimming with spicy black pepper notes, dried dark fruit, earth, and a hint of tobacco, with a lengthy and elegant finish. Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel. Specifications: Weeks: 8 Varietal: Grenache Syrah Sweetness: Dry Oak: Medium Body: Medium Makes 6 Gallons En Primeur Winery Series provides the most authentic craft winemaking experience, enabling you to craft age-worthy wines of distinction that will impress every wine connoisseur. RJS Craft Winemaking red wines include GenuWine Winery Crushed or Dried Grape Skins, which provide deep color, chewy tannins, tantalizing flavors and complex aromas. Their white wines include select yeast strains that enhance varietal characteristics during fermentation to bring out the best flavors and aromas. Each kit contains 16 or 18 liters of superior quality varietal grape juice and concentrate that, in as little as 6 to 8 weeks, will make 23 liters of your very own exceptional craft wine. Kit Instruction Sheet

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Italy ValpolaEn PrimeurWinery Series Wine Making Ingredient Kit A fruit-forward nose with aromas of raisins, dark cherries, and toasted oak. Notes of sweet chocolate, prunes and firm tannins grace the palate. Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel. Specifications: Weeks: 8 Varietal: Valpola Sweetness: Dry Oak: Medium Body: Medium Makes 6 Gallons En Primeur Winery Series provides the most authentic craft winemaking experience, enabling you to craft age-worthy wines of distinction that will impress every wine connoisseur. RJS Craft Winemaking red wines include GenuWine Winery Crushed or Dried Grape Skins, which provide deep color, chewy tannins, tantalizing flavors and complex aromas. Their white wines include select yeast strains that enhance varietal characteristics during fermentation to bring out the best flavors and aromas. Each kit contains 16 or 18 liters of superior quality varietal grape juice and concentrate that, in as little as 6 to 8 weeks, will make 23 liters of your very own exceptional craft wine. Kit Instruction Sheet

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Chile MalbecEn PrimeurWinery Series Wine Making Ingredient Kit A brilliant bouquet of dark fruits with subtle hints of oak, vanilla, and spices. Strong plum and berry flavours balanced by moderate tannins on the palate. Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel. Specifications: Weeks: 8 Varietal: Malbec Sweetness: Dry Oak: Medium Body: Medium Makes 6 Gallons En Primeur Winery Series provides the most authentic craft winemaking experience, enabling you to craft age-worthy wines of distinction that will impress every wine connoisseur. RJS Craft Winemaking red wines include GenuWine Winery Crushed or Dried Grape Skins, which provide deep color, chewy tannins, tantalizing flavors and complex aromas. Their white wines include select yeast strains that enhance varietal characteristics during fermentation to bring out the best flavors and aromas. Each kit contains 16 or 18 liters of superior quality varietal grape juice and concentrate that, in as little as 6 to 8 weeks, will make 23 liters of your very own exceptional craft wine. Kit Instruction Sheet

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Argentina Style Trio WhiteCru Select Wine Making Ingredient Kit This modern New World white highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay. Specifications: Weeks: 6 Varietal: Viognier, Riesling, Chardonnay Sweetness: Dry Oak: None Body: Medium Makes 6 Gallons Cru Select wines are a treasure for wine enthusiasts looking to try new grape varieties and wine styles from around the world. Made with the finest juice from the world’s best vineyards, their wines exemplify sophistication you can taste in every glass. From the noble golden Chardonnay to the alluring deep Cabernet Sauvignon, Cru Select wines have the right body, clarity and bouquet to satisfy even the most discerning palate. Each kit contains 16 liters of superior quality varietal grape juice and concentrate that, in as little as 6 weeks, will make 23 liters of your very own distinctive craft wine. Kit Instruction Sheet

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Italy Style SangioveseCru Select Wine Making Ingredient Kit This deep ruby red wine with aromas of tobacco, ripe plums and black cherries will remind you of Tuscany. The palate offers explosive notes of blackberries, prunes, and vanilla. Specifications: Weeks: 6 Varietal: Sangiovese Sweetness: Dry Oak: Medium Body: Medium Makes 6 Gallons Cru Select wines are a treasure for wine enthusiasts looking to try new grape varieties and wine styles from around the world. Made with the finest juice from the world’s best vineyards, their wines exemplify sophistication you can taste in every glass. From the noble golden Chardonnay to the alluring deep Cabernet Sauvignon, Cru Select wines have the right body, clarity and bouquet to satisfy even the most discerning palate. Each kit contains 16 liters of superior quality varietal grape juice and concentrate that, in as little as 6 weeks, will make 23 liters of your very own distinctive craft wine. Kit Instruction Sheet

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2.5 pound aluminum CO2 cylinder. Ships empty. Will dispense approximately 4-5 five gallon kegs before needing to be refilled.  

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The Hungarian oak at Medium toast displayed a high perceived-vanillin content, with roasted coffee, bittersweet chocolate and black pepper characters. Hungarian oak provides unique attributes such as leather and black pepper that is not noticed in other oak varieties. Cubes (also known as Oak Beans) offer the home winemaker control and flexibility during red and white fermentations and aging. StaVin’s slow fire-toasting creates the same traditional flavors found in the production of fire-toasted barrels. Unlike Fermentation Chips, Cubes offer a slower, more complex extraction, matching barrel flavors. Best results will be achieved by fermenting with the Cubes and leaving them in the wine for the duration (until filtering and bottling). Using Oak Cubes aids in the stabilization of color and helps cross-link tannins, which builds structure in wine. For 100% New barrel impact:  Use 1.5 lb (680 g) per 60 gal (227 l) 8 ounce package.

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Variable Capacity tanks, also called Variable Volume tanks, made in Italy by Marchisio. This style of tank features a ‘floating’ lid with an inflatable gasket that can be positioned at any height in the tank. Use the included air pump to inflate the lid gasket. Whether you position the lid directly on the liquid, just above, or at the top of the tank is up to you. They are used as affordable stainless production tanks for applications ranging from winemaking to pickled foods and Kombucha.  Includes: 304 Stainless Tank 304 Stainless Floating Lid Food-Grade Floating Gasket Air Pump with pressure gauge Connection kit for connecting gasket to pump Dry Airlock for tank Chrome Plated Spigot 200L Specifications: Nominal volume: 200 Liters (52.8 gallons) Effective volume: 200 Liters (52.8 gallons) Diameter: 50 cm (20 inches) Height: 120 cm (47 inches) Valve size: 1/2" BSP Thickness (Bottom X side, in mm): 1.0 X 0.7 *Please Note: Tank may differ slightly from image shown. Stands are sold separately. Due to size of this item, it is available for pick-up only.

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  WiFi/Bluetooth Enabled RAPT ControllerThe RAPT Controller is mounted to the top of the boiler body, allowing for easy operation when you have the unit set on the ground. The controller can be tilted upwards to give you an even better view, or it can be removed from the BrewZilla entirely if you’d prefer to mount the controller on your wall or lay it down on a workbench. From the controller, you’ll orchestrate your entire brew day. Program mash steps, dial in element power, and operate the integrated pump all from one screen. But the RAPT Controller is much more than a beautiful, full-color display switch board. Once synced to the RAPT Portal, you’ll be able to track, record and monitor your brews online. No need for handwriting notes or punching brew day details into your phone – all of the data from your brew is automatically logged to your portal profile. This information doesn’t just include your mash profile; it also captures detailed information about your element power and pump activity, opening the door for very precise repeatability. And the RAPT Portal isn’t just a digital archive for your brew days. With your BrewZilla powered on, you can control your brewery from virtually anywhere using your phone’s web browser. Not sure when you’ll be home from work or your kid’s ball game going into extra innings? No problem! Before you head out, simply log into the RAPT Portal from your phone and tell the BrewZilla to start heating your strike water. Along with remote control, the portal enables you to program alarms and push notifications for all of your boil additions. We’ve all been caught up with a side task and failed to throw in that yeast nutrient or clarifying agent at the end of the boil, but the BrewZilla has the back of even the most forgetful brewer! But wait, there’s more! In addition to WiFi connectivity, the RAPT Controller is also a Bluetooth gateway device. KegLand is currently developing various Bluetooth devices such as the Bluetooth Beacon Thermometer and other sensors which will be compatible with your brewery upon release. The RAPT Controller is able to receive information from Bluetooth Low Energy (BLE) devices, adjusting its processes based on this new stream of information while simultaneously logging it to your RAPT Portal. With the Bluetooth Beacon Thermometer, for example, you’ll be able to feed temperature readings from the top of your mash bed to the controller. The controller will then compare this reading with the main temp probe reading at the base of the kettle and adjust element cycling based on these combined readings. Finally, the RAPT Controller WiFi connectivity allows you to update the controller’s firmware with a single click. Take advantage of new features and accessories as soon as they become available by simply keeping your BrewZilla connected to your local WiFi network. And again, the WiFi is already built-in! No need to come back for an expensive add-on accessory down the road. High Capacity Malt PipeWith an approximately 41.5 lb capacity, the BrewZilla can mash nearly 20% more grain than similar sized models of the Anvil Foundry and Grainfather G70. If you want to fill your fermenter with more than a 5-gallon batch worth of wort, or brew the highest gravity beer recipes, the BrewZilla is the brewhouse for the job. And the included malt pipe is just the beginning. If you want to expand your brewery’s grain capacity even further, KegLand makes Boiler Extension Kits and Extended Malt Pipes for that very purpose. The malt pipe features a perforated section at the bottom which improves mash recirculation flow without sacrificing efficiency. Concave Base with Center DrainingLeave no wort behind! The concave base with center drain means you’ll be able to extract every last drop of wort to your fermenter. If you’ve brewed in a traditional flat bottom kettle, this center drain may be a bit perplexing at first. Many brewers are used to whirlpooling after the boil to pull hop matter into the center of the kettle, then transfer out using a pick-up tube that pulls from the kettle wall in order to avoid sucking up the solids. But fear not! One of the key features of the BrewZilla is the false bottom protection screen. This screen avoids the need for doing a whirlpool, filtering wort as it transfers and blocking more than 95% of hops and hot break from getting sucked into the pump. This not only prevents blocked pump issues, it also increases the efficiency of your brewhouse by eliminating kettle loss from wort that may have otherwise been left behind. Ultra Low Watt Density ElementsThe concave base on the BrewZilla also allowed for larger heating elements with significantly lower watt density than other breweries. When a lot of energy is coming off of a small element, the local temperature near the element can be so high that it scorches the wort and causes caramelization. Lower watt density essentially means you can produce lighter color beers that would otherwise have fallen victim to caramelization effect. It also reduces that chance of boilovers and reduces stress on the elements which extends their life expectancy. Easy Access Built-In PumpThe built-in pump allows you to recirculate your wort during the mash for improved efficiency and more even temperature distribution. But it can also be used to transfer your wort from kettle to fermenter rather than relying on a gravity feed, and with the optional CIP Rotar, you can used the pump to clean your BrewZilla (or fermenter) after every use. During your brew day you’ll be able to control the pump from the RAPT Controller with a dedicated button for turning the pump on and off. Another feature you’ll find on the controller is adjusting the pump flow. This doesn’t control the actual volume of the flow (you can do that from the ball valve located on the recirculation arm), but rather cycles the pump on and off automatically based on your setting. At 100%, the pump remains on continuously. But at 80%, the pump will cycle to be on 80% of the time and off 20% of the time. This may not be a feature that every brewer thinks they need, but it’s an excellent way to avoid running the pump dry accidentally, as the time the pump is off allows recirculating wort to filter through the grain bed and back into the pump inlet. If you flip over the boiler, you’ll find the magnetic drive pump and all the plumbing is right at your fingertips. This means you don’t have to disassemble the base in order to access the pump for cleaning or maintenance if required. It also means the plumbing can be changed more easily too. For instance, the unit comes as standard with the plumbing from the pump feeding both the recirculation arm and the transfer valve, but you change this so the tap outlet bypasses the pump if you prefer. Perfect for DistillationIf you want to expand your lineup of homemade libations to offer Spirits in addition to Ales & Lagers, the BrewZilla makes an excellent pot still! Add the Distillation Lid upgrade and pair it with an AlcoEngine Copper Reflux Condenser or Copper Pot Still Top. AlcoEngine Stills have been selling on the home market for years and offer some of the most affordable, beginner-friendly stills you'll find. Features: Gen 4.0 Stainless steel construction 17.1 gallon total capacity with a finished beer output of 10-12 gallons WiFi/Bluetooth Enabled RAPT digital temperature controller Automatic step mashing with 6 programmable stages 220V power NEMA 6-30R plug Triple heating elements (2000, 1000 and 500 watts) Stainless steel 1/2 in ball valve for draining (don't have to use the pump) Immersion wort chiller included Stainless steel malt pipe/basket Stamped in volume markers Glass lid Magnetic drive pump for recirculation Recirculation arm Temperature reads in °F or °C Approximately 36" H (with recirculation arm) x 16" D Recommended max. grain bill - 41.5 lbs AlcoEngine Still ready with the purchase of a Distillation Lid Pump Specs: Max Capacity: 2.9–3.1 gal/min Max Head: 4.9–6.8 ft. Poles: 2 Frequency: 50–60Hz Power: 6 watts Current: 60 mA Speed: 2600–3000rpm Duty Cycle: Continuous Capacitor: 2µF Input/Output: 13mm barb Water Resistance: IPX2  

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