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Digital. Simple. Compact. Over 200,000 people have relied on the Milwaukee pH600AQ compact pH pen tester to move from difficult to use and interpret pH strips to digital testing. Summary The Milwaukee pH600AQ compact pen tester is specifically designed to help maintain aquariums and aquaculture. Keeping the proper pH improves results for aquarium fish and quality in a range of fish raised in aqulculture. Use digital accuracy to keep pH in your target range for better results. What people are saying "Accurate results and calibrated right out of the box." "Must have for any aquarium owner." "Good value. Easy to use. Consistent." Design features Fast, accurate results with digital LCD readout. Easy measurement: just place the probe in the sample, gently stir and wait for the reading to stabilize. Simple one-point calibration with an easy-to-use trimmer located on the back of the pH tester to protect from accidental splashes. Cap to protect the pH sensor and keep it wet when stored upright. Low power demand for extended battery life (batteries included). Approximate 700 hours of batter use (3 x 1.5 Volt batteries included). For Calibration USE MA9007 230 mL bottle of 7.01 pH calibration solution or M10007B box of (25 sachets 20 mL each) calibration solution.  These solutions are required to operate the meter properly along with the below links for cleaning and maintaining instructions PH-MAIN. Use and Care All pH sensors have a limited life and response time gets longer with age. Properly maintaining your pH pen tester will give you fast, accurate results for longer. So, be sure to order the Milwaukee pH Maintenance Kit code PH-Main at checkout time!  This will be needed to help clean and condition the pH electrode before use! Store the pH probe in storage solution MA9015. Only use tap water short-term if MA9015 is not immediately available and NEVER store in distilled Water (DI) or Reverse Osmosis (RO) water. This will damage the sensitivity of the probe. Here are our top four tips.  1. Always store upright with the cap full of MA9015 Storage solution for BEST RESULTS. 2. Clean your pH Pen Tester regularly by soaking in cleaning solution MA9016. Cleaning Solution for about 20 minutes. 3. Calibrate after cleaning and/or storage before testing to adjust for changes in the pH sensor. 4. Gently stir the Pen in the sample for a faster result.   Thank you for considering Milwaukee to help you take your results to the next level.

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Measures: 2" x 2" x 2"Mouth: 2"Stem: .3" Excellent for filling oil cruets, salt & pepper shakers and containers with small openings. Stainless steel. 

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This mini press is a great option for pressing smaller quantities of fruit, herbal tinctures, and cheese.  The basket is made from stainless steel and is perforated to keep the product in.  The stainless steel outer basin will collect your liquid and with the pour spout, direct the liquid to your collection container.   The pressing plate and base are made from aluminum with some enamel coating. The basket is approximately 12cm (4.7") x 12cm (4.7")

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Set of three, mini stainless steel funnels wth handle.  The narrow stems make these great to fill slim necked bottles, jars, and small containers easily.   Mouth sizes: 1.5", 2", and 2.75 Stem sizes: 1/16", 1/8", and 1/2"  

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Three pack of 8 micron filter pads for the Mini Jet.

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Three pack of .5-1 micron filters for the Mini Jet. 

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The small opening on top of a mini keg can make it difficult to clean out your keg after use.  The Mini Keg Brush makes cleaning those hard to get at areas inside your mini kegs easier.Length: 14"Diameter: 1"

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This measuring spoon set is great for getting just the right amount of culture for your recipes when using large culture packs.DESCRIPTION: Stainless Steel with the following measurements Tad: 1/4 tsp. Dash: 1/8 tsp. Pinch: 1/16 tsp. Smidgen: 1/32 tsp. Drop: 1/64 tsp.  

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The Mini Oxygen Regulator is the perfect tool for brewers to oxygenate their wort and improve fermentation. This regulator features an integrated gauge and easily connects to a refillable O2 cylinder, allowing you to oxygenate your beer with precision. Get your yeast off to the best start with the Mini Oxygen Regulator! Features: CGA-540 connection 0 - 4 LPM flow range with 1/16th increment Barbed outlet

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Allows you to easily use a 74g CO2 cartridge with your 16g hand held keg charger. This adapter has a 5/8" male end and a 3/8" female end.

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The MiniMesh is your must-have tool for FerMonster and PET Carboys.  It makes infusing mess-free and simple. Forget about the mess when infusing your wine or beer or when doing your transfers Get creative when infusing ingredients without clogging your equipment Reduce the head-space on any of your Vintage Shop FerMonsters and/or PET Carboys Airtight seal is guaranteed with a Vintage Shop #10 Bung or Medium Universal Stopper. Designed to be used multiple times The #50 mesh is made from food grade materials and is temperature rated to 122°F

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Dial in your fermentation temperatures with the MKII Temperature Controller. Features: - High accuracy 0.1 degree C/F. - Two 10amp sockets, one for heating and one for cooling - Temperatur range is  -45C/-49F up to 120C/248F - Comes with waterproof probe - Uses “50k ohm” probe

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Craft beer is about innovation, discovery and interpretation. Homebrewing is about all that and more! As the beer scene evolves, so do the beer styles we know and love. In Modern Homebrew Recipes, Grandmaster Beer Judge and three-time National Homebrew Competition Ninkasi Award winner Gordon Strong takes you on a guided journey of brewing discovery that includes information about some of the latest BJCP style changes. Following a primer on specific mashing and hopping techniques, recipe formulation fundamentals and how to adapt recipes to your system, Strong shares more than 100 distinctive recipes. Author: Gordon StrongPaperback: 350ISBN-10: 1938469143ISBN-13: 978-1938469145Product Dimensions: 6.1 x 0.9 x 8.7 inches

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Molded probe seal washer for D style sankey couplers.

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These tasting corks (T-cork)  provide a great way to seal a bottle that you plan on opening and closing repeatedly.  These are often used for oil, vinegar, liquors, and other non-oxygen sensitive liquids.  This t-cork has a whole natural cork stopper with a black plastic head.  It is a premium stopper for distillates, spirits, and other shelf stable beverages. The 19.2mm cork diameter fits standard cork finish bottles and 375ml spirit bottles. Tolerances on Normal Dimensions: Height of the cork body: Nom. Value +/- 0,3 mm Diameter of the cork body: Nom. Value +/- 0,3 mm Height of the stud: Nom. Value +/- 0,2 mm Diameter of the stud: Nom. Value +/- 0,2 mm Characteristics Physical / Chemical / Sensory: Humidity: Min: 3% Max: 8% Peroxides: < 0,2 mg/stopper Dust transfer:  ≤ 1,5 mg/stopper Organoleptic test: ≤ 2% Final Treatments: Genesis Steam treatment for the reduction of TCA and of other volatile compounds. Washing: with a solution of H2O2. Drying: a forced warm air for the elimination of peroxides residuals silicone coating fit to food contact. Silicone lubricant and adhesives with food certification for food contact.

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Cork grains carefully selected, high quality of the natural cork discs, the Molinas 2R champagne cork stoppers, a product mixing experience and technology, offering the maximum sealing guarantee in the long period. Made with an individually agglomerated moulded body, with a perfectly homogeneous distribution of the cork grain, as showed by the remarkable values of the torsion angle ( up to 60°) and of the breaking moment up to 45°). This cork grain homogeneity is also an assurance against every problem due to gas or wine leakage. The two cork discs, glued on the bottom, are made with high density cork planks, controlled and checked already in the cork oak stand: this allows to reject all the raw cork barks that, owing to vegetative anomalies of the cork oak tree, can compromise the resistance to the mechanical stress of the corking machine; consequently, to avoid the problems due to the cork discs ungluing. The surface coating made with silicone elastomers allows an easier uncorking thanks to a standardized extraction force. The organoleptic control carried out during the production processing, allows to identify and to reject those cork stoppers affected by probable anomalies. The cork stopper MP 2R is recommended for the champagne or sparkling wines corking. Intended to use with a champagne floor corker.  

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The Monotight Elbow Piece is suitable for 6.35 mm (1/4") PE tubing or most lines with a 6.35 mm outer diameter. It is designed for use with stiff PE tubing that is commonly used in water treatment equipment, water filters, reverse osmosis fittings, and other appliances that are directly connected to water lines. These fittings will not fit 8 mm or 9.5 mm OD EVABarrier line Monotight push in fittings have been engineered for maximized performance in both gas and liquid applications. No other push ins on the market have EPDM o-rings. Features: Insert tubing and firmly push to connect Easily release tubing by pushing in the collet Suitable for both gas & beverage applications Made from food-grade acetal plastic O-ring made from highly chemical resistant EPDM Locking teeth made from stainless steel Pressure rated to 150 psi Temperature rated to 212°F (100°C)  Please note: exposure to chlorine will degrade the acetal plastic and stainless steel these fittings are made from. Do not use in contact with bleach or other chlorinated cleaning chemicals.

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With the Monster Bench Bottle Capper's "Inch trigger grip" adjustment mechanism it is easy to adjust the height for different size bottles, and to secure the locking mechanism.  This capper is easy to use and will hold up for years. Can be bolted to a Bench, but can also be used stand-alone. Reinforced base and steel Column Reinforced plastic head and metal piston Use with standard 26.5 mm Crown Caps / Caps Has a pulling lever-type action with minimum exertion, accommodating bottles from 3 inches to 14 inches in height. Full cup 26mm steel capping head. Monster Bench Bottle Capper: How to Use & Adjust

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The Monster Cleaner is simply the best sanitizer you could think of. The Monster Cleaner allows for sanitization of all types of bottles. From PET beer, wine, and champagne bottles to Test Jars, Easy Siphons, Samplers, PET Carboys, Growlers, Gallon Jugs, and more! Easy to assemble, it is a breeze to use and clean. It also acts as a versatile addition to the top of the Bottle Tower with no adaptor required. May also be used independently on any flat surface. Will come with an adapter so the PET carboys will fit and can be sanitized (any container up to 55 mm in neck diameter). Will take all types of bottles (PET beer bottles, wine bottles, champagne bottles). Use the versatile adapter to easily sanitize a a variety of sizes and shapes, including Test Jars, Easy Siphons, Samplers and more. Will fit on top of The Bottle Tower with no adapter required / Can also be used on any flat surface. Volume of sanitizer is 50% more than our competitor’s. Overall height is smaller, making it more stable. Size is perfect to sanitize Growlers and Gallon Jugs. Slightly smaller in diameter, making it cheaper to ship and reducing space for storage. Assembled in minutes. BPA free. Made with food grade materials. Flexible base (basin) made with high impact materials to stand drops up to 12 feet in height. Basin won’t crack, at first it may look flimsy, but it is build to stand and be flexible. After each use, rinse it and take it apart until all parts are dry. Do not store with liquid inside the plunger. ** Not recommended to sanitize Large Glass Carboys.

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The MonsterMesh is your must-have tool for FerMonster Carboys.  It makes infusing mess-free and simple. Forget about the mess when infusing your wine or beer or when doing your transfers Get creative when infusing ingredients without clogging your equipment Reduce the head-space on any of your Vintage Shop FerMonsters The plastic ring sits inside the neck of the FerMonster carboy making an airtight seal when the lid is secured. Designed to be used multiple times The #50 mesh is made from food grade materials and is temperature rated to 122°F

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Variety: MosaicDESCRIPTIONLupuLN2® hop powder and pellets are produced from whole leaf hops using YCH HOPS™ proprietary cryogenic separation process that preserves all components of each fraction.LupuLN2® is purified lupulin powder containing most of the resin compounds and aromatic oils derived directly from whole hop flowers. It is ideal for use in the whirlpool or fermenter for imparting intense hop flavor and aroma with minimal vegetal flavor and improved yield. Used in combination with Resinate® CO2 extract, LupuLN2® can add hop aroma and flavor to the end of boil or in dry hopping for a twofold approach to achieving superior brewery efficiency without sacrificing flavor. Depending on how much pellet or whole leaf is replaced by either of these products, breweries may see significant improvements in beer yield which contribute to both the bottom line and sustainability mission of YCH and many of our customers.APPLICATION AND USAGELupuLN2® may be used anywhere pellet hops can be used and are best used for late kettle and dry hop additions. As a starting point for recipe formulation or modification dose rate is estimated at 50% of pelletsby weight. It is best used in beers defined by their hop flavor and aroma with hop loads of at least 1 lb/bbl in late kettle or dry hop additions where a largeryield increase will occur from substituting out pellets or whole leaf.PACKAGINGLupuLN2® is packaged inside nitrogen flushed, flexible, foil pouches and shipped in cardboard cartons.STORAGELupuLN2® should be stored near-freezing, preferably between 30°F and 41°F (-1°C and 5°C). For best results, LupuLN2® should be used within three (3) years of package date. Storage stability does vary per variety and can be negatively affected by exposure to oxygen, heat and/or light.

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Developed by Hop Breeding Company and released in 2012, Mosaic® Brand HBC 369 contains high alpha content and features a unique and complex aroma profile that translates favorably into a variety of beer styles. It is a daughter of Simcoe® Brand YCR 14 and a Nugget derived male. Mosaic® is named in honor of the artistic assortment of aromas and flavors it is capable of presenting. Aroma: Specific aroma descriptors include blueberry, tangerine, papaya, rose, blossoms, grass and bubble gum. Alpha Acid: 10.5 - 14% Beta Acid: 3 - 4.5.% Total Oil: 0.8 - 3 mL/100g

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Does not ship, for In-Store Pickup only. Partially Stainless Motorized Crusher Destemmer with spring loaded, adjustable rubber rollers. Rubber rollers are preferred for a gentler crush. Rollers are spring loaded to allow/protect for the passing of hard item like a rock. They do offer a degree of adjustabiliy, however no hobby model crusher destemmer will allow rollers to be separated far enough to not crush the grapes. These types of crusher destemmers must be fed grapes in a systematic way.  Overloading the hopper will bog down the machine. Internal sainless grate slides out for easy cleaning. The Crusher/Destemmer can be purchased by itself or alongside the Stainless Stand & Chute. Features: 304-Type Stainless Steel Receiving Bin, Screw Feed, and Destemming Basket. Enamel body.  A Screw Feed drive receiving bin for continual, faster, hands-free operation Adjustabe Rubber Rollers (adjustment on all small machines, regardless of make, is limited to 5mm because of the way the gears mesh.) A powerful 110V 1HP motor which provides an hourly production of approximately 3000 lbs. Replacement parts are available Big, Red Emergency stop button on motor shuts down the machine in a hurry to help reduce chance of accident Overall dimensions: 47" long x 19.6" wide x 25" high. Weight: 118 pounds (54KG.)  Imported from Italy from Enoitalia. 

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Motueka from New Zeland is the result of a breeding program aimed at creating novel aroma hops that impart unique flavors to beer. Against a background character reminiscent of its Saazer parent, Motueka offers vivacious notes of lemon, lime, and tropical fruits. The moderate alpha acid (6.3-7.4%) levels make it suitable for a wide range of applications, and it produces excellent results when employed in multiple additions. It offers a balanced bitterness that integrates well with high gravity brews and nicely compliments strong malt characteristics like sweetness and body. While typically used in traditional pilsners and Belgian ales, Motueka is gaining popularity in the American craft brewing scene. It's now being used in an increasingly wide range of American, English and continental styles, including, of course, the IPA. Aroma profile: Fresh lime, lemon zest, mojito, citrus Bitter Components: Alpha-Acid %: 6.5 - 8.5 Beta-Acid %: 5.5 - 7.0 Co-Humulone % rel.: 27 - 30 Aroma Components Total Oils (mL/100g): 1.0 - 1.8 Beta-Caryophyllene: Humulene: 1.10 - 1.25 Farnesene % of total Oil: 12.50 - 13.20 Linalool % of total Oil: 0.5 - 1.0

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Lupulin is the small yellow glands inside of a hop cone that contain alpha-acids and essential oils.  Through proprietary processing, Hopsteiner is able to separate the lupulin glands from the bract to provide a higher concentrate pellet containing less vegetal matter and more of the resins that boost flavor and aroma. Lupulin Pellets™ are a great option for your late hop additions and for dry hopping. Motueka from New Zeland is the result of a breeding program aimed at creating novel aroma hops that impart unique flavors to beer. Against a background character reminiscent of its Saazer parent, Motueka offers vivacious notes of lemon, lime, and tropical fruits. The moderate alpha acid levels make it suitable for a wide range of applications, and it produces excellent results when employed in multiple additions. It offers a balanced bitterness that integrates well with high gravity brews and nicely compliments strong malt characteristics like sweetness and body. While typically used in traditional pilsners and Belgian ales, Motueka is gaining popularity in the American craft brewing scene. It's now being used in an increasingly wide range of American, English and continental styles, including, of course, the IPA. Aroma profile: Fresh lime, lemon zest, mojito, citrus Bitter Components: Alpha-Acid %: 12 - 14 Beta-Acid %: 5.5 - 7.0 Co-Humulone % rel.: 27 - 30 Aroma Components Total Oils (mL/100g): 1.0 - 1.8 Beta-Caryophyllene: Humulene: 1.10 - 1.25 Farnesene % of total Oil: 12.50 - 13.20 Linalool % of total Oil: 0.5 - 1.0

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Unleash a revolution with our Mountain Top Pale Ale - Extract with Grains Kit! Crafted with heavy hops that brings a perfect balance of pine and citrus aromas, this is a classic American Pale Ale clone. You won't be disappointed in this legendary brew. Each kit includes high-quality malt extract, specialty grains, and hops, carefully selected to bring out the distinct characteristic of the style of beer. With step-by-step instructions included, you'll be guided through the brewing process, ensuring a smooth and successful batch every time. Enjoy the mountain top view with this quenching beer. Our recipe kits include steeping muslin socks for grain and hop additions. Yeast and priming sugar are not included in the kit and are optional add-on items. Makes 5 Gallons.  Estimated Beer Stats LME Option DME Option Original Gravity (OG) 1.055 1.054 Final Gravity (FG) 1.010 1.010 Approximate ABV 5.8 5.7 Color (SRM) 10 9 Bitterness (IBUs) 47 48 Ingredient / Instruction Sheet  

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Origin: A triploid variety bred from Southern Cross and a New Zealand male, Moutere™ was released in 2015. Usage: Moutere’s high alpha and low cohumulone make it an excellent bittering hop, but brewers will find it difficult to not make use of its pungent tropical aromatics and high oil content for aroma additions. Given its outsized personality, Moutere™ is a big hop for big IPAs, but its tropical flavors are also great for mixed-culture fermentations, wheat beers, and fruited hoppy styles. Aroma & Flavor Characteristics: Intensely tropical and fruity with dominant grapefruit and passionfruit notes, and undertones of spry hay, earthy baking spice, and resinous pine. Specifications: Alpha Acid Range: 10-13% Beta Acid Range: 4.5-6.0% Co-Humulone as % of Alpha: 40-42 Total Oil mL/100 g: 1.6-2.4 Size: 1 Ounce Package All hops are nitrogen flushed to preserve freshness. Information Data Sheet

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An American aroma hop with an alpha acid percentage ranging from 4-7%. Mt. Hood is an excellent choice for pale lagers, wheat beers, and German or Belgian ales where a refined aroma with low to moderate bitterness is desirable. It's moderately intense and sweet with suggestions of herb-infused honey and flowers and green fruit. Similar varieties include Liberty, Hallertau, and Crystal.

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Grow your own hops with a rhizome root stock.  Mount Hood is an excellent choice for pale lagers, wheat beers, and German or Belgian ales where a refined aroma with low to moderate bitterness is desirable. Mt. Hood is noble-like with suggestions of herbal notes, flowers, and green fruit. Mount Hood hops typically have an alpha acid range of 4.5-6.5%. Nugget hops are one of the recommended hops for beginner growers.  The other recommended hops for beginners are Cascade and Magnum.

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Hop Type: Dual-PurposeOrigin: United StatesAlpha Acid: 3.0 - 6.0%Common Styles: Pale Ale, IPA Native to Colorado and New Mexico, humulus lupulus neomexicanus is an entirely different species from its European cousin, humulus lupulus. Notes of intense guava, melon, apricot and citrus fruit. Excellent as an aroma hop in IPAs, Pale Ales and anything that is looking for strong aromatics. All repacked house are nitrogen flushed to preserve freshness.

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Why buy mustard from the store when you can easily make it at home? The Pop Cultures Mustard Kit gives you everything you need to make incredible mustard that can be customized to your liking! Gift the Pop Cultures Mustard Kit to the home cook, barbeque enthusiast, or DIY-lover in your life, and join in on the fun experience of making your own homemade mustard with them.  Includes: 12 oz Jar with lid Cloth Cover Pop Cultures Mustard Seed Mix Sea Salt Easy to follow step-by-step instructions

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High quality dense, weave, washable and reusable. 100% cotton weave cheese cloth.Excellent for canning, wrapping cheese and wine making.2 square yards.Made in USA.

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Nectaron® provides an intense mix of distinctive pineapple, passion fruit, citrus, and stone fruit characteristics. It is a suitable selection for a range of beer styles including NEIPA, IPA, Pale Ales and Lagers. Nectaron is best used late or when dry hopping and has proven itself as an award winning hop, delivering a consistent dose of high quality tropical hop character every time. Applications: Lagers, Pale Ales, IPA's, NEIPA and modern beer styles. Acid & Oil Composition Breakdown: Alpha Acid: 10.5 – 11.5% Beta Acid: 4.5 – 5.0% Co-Humulone: 26.0 - 28.0% of Alpha Acids Total Oils: 1.7/100g All hop packages are nitrogen flushed to preserve freshness. Nectaron® is a trademark owned by New Zealand Hops Limited

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 A high alpa acid hop (11-14%) from New Zealand. Nelson Sauvin is a highly prized, dual-purpose hop that has been used in a wide range of styles by craft brewers. It has a distinctive aroma, similar to Sauvignon Blanc wine or crushed gooseberries. Notes of passionfruit and tangerine are apparent as well. Nelson Sauvin has a low cohumulone content, which imparts a smooth bitterness.

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Lupulin is the small yellow glands inside of a hop cone that contain alpha-acids and essential oils.  Through proprietary processing, Hopsteiner is able to separate the lupulin glands from the bract to provide a higher concentrate pellet containing less vegetal matter and more of the resins that boost flavor and aroma. Lupulin Pellets™ are a great option for your late hop additions and for dry hopping.  A high alpa acid hop from New Zealand. Nelson Sauvin is a highly prized, dual-purpose hop that has been used in a wide range of styles by craft brewers. It has a distinctive aroma, similar to Sauvignon Blanc wine or crushed gooseberries. Notes of passionfruit and tangerine are apparent as well. Nelson Sauvin has a low cohumulone content, which imparts a smooth bitterness. Bitter Components Alpha Acid:    23 – 26% Beta Acid:       4.5 - 6.0% Co-Humulone: 31 - 34 Aroma Components Total Oils: 1.0 - 1.5 mL/100g Farnesene % of total oil:  0.22 - 0.26 Linalool% of total oil: 0.4 - 0.7

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Add some insulation to your BrewZilla to get better boils! This neoprene jacket will help keep the heat in for quicker and more vigorous boils. Slap it on to speed up heating; take it off to speed up chilling. Also includes a neoprene sleeve for the recirculation arm to reduce heat loss during the mash. This jacket will fit Gen 4 BrewZilla models. It is not compatible with older generations of BrewZillas and DigiBoils due to where the cutouts on the jacket are located. Features: 10% faster heat up time 50% less heat loss from boiler Fits the 35L BrewZilla Gen 4 Made from 8 mm thick neoprene which is easy to wash after use

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