Newest Products

Replacement Lid O-Ring for FermZilla for all models and sizes of FermZilla fermenters.

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Use the StaVin Infusion Tube when you are making wines in neutral barrels and want to gradually integrate a level of oak compounds. With each 8-ounce load of the Infusion Tube, you will be adding only 33% of new oak flavors. The Infusion Tube is a convenient way to add oak incrementally to your neutral barrels without removing barrel heads. Crafted from high quality 304 grade stainless steel, the StaVin Infusion Tube enables the winemaker to control incremental amounts of oak integrated into the wine during fermentation, aging, or prior to bottling. The Tube is also easy to load and remove, which makes it sanitary. It can be removed from the barrel and easily cleaned. The Infusion Tube can be reused indefinitely, making it as ecological as it is economical. The tube accommodates 8 oz of Oak Cubes at a time. 24" L x 1 3/4"D with a 5" stem.

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A replacement malt pipe for the Gen 4 35L BrewZilla. Note: This malt pipe is Not Compatible with Gen 3 or older BrewZillas or DigiBoils. Please note: due to patent restrictions in the United States, the malt pipe has been redesigned with one set of bottom feet. This model does not include the "two stage" malt pipe as advertised by KegLand and featured in previous MoreBeer! YouTube videos. Dimensions: 11.8" (300 mm) Outer Diameter 10.6" (270 mm) Inner Diameter 18.1" (460 mm) Tall

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Cryo Pop® Original Blend is an ideal solution for a number of brewing applications. It can be utilized anywhere whole-leaf hops and hop pellets are traditionally applied. As a starting point for recipe formulation or modification, the estimated dosing rate of Cryo Pop Original Blend is 40-50% of a traditional T90 pellet addition. Aroma Profile: Due to the complexities of biotransformation, the expected aroma profile of Cryo Pop Original Blend will vary depending on where in the brewing process it is used, providing brewers with a diverse array of options. ACTIVE FERMENTATION – Peach, Pineapple, Strawberry, Guava, Mango, Orange POST FERMENTATION – Peach, Grapefruit, Mango, Pineapple, Pine, Sweetgrass Typical Brewing Values: Alpha Acids: 18-22% Beta Acids: 7-11% Total Oils: 2-4% Single-Hop Beers – Because Cryo Pop pellets have already been engineered with specific component ratios in mind, they can be used for 100% of the hop bill as an all-in-one solution for brewers desiring juicy peach, pineapple, grapefruit, and daiquiri-like aromas. They provide such powerful and dynamic aroma and flavor profiles that they can create a robust “single hop” beer with the use of one hop blend. Blend Amplifier – Cryo Pop pellets can be used to amplify the character of other existing hop combinations. When used as a 20-40% portion of a hop bill, Cryo Pop pellets will elevate levels of geraniol, linalool, esters, and polyfunctional thiols, enhancing and elevating the characteristics of other hop varieties. Biotransformation – Recent research suggests that high levels of monoterpene alcohols and polyfunctional thiols in a wort stream can create the conditions necessary for the yeast metabolism of hop-derived compounds, otherwise known as “biotransformation.” Cryo Pop pellets are a perfect choice for loading whirlpool and active fermentation dry hop additions with these components, thus creating a dynamic environment for yeast and hops to provide maximum aroma expression. APPLICATION AND USAGE Kettle: Late additions only; early kettle additions should be avoided to prevent boiling out the intense aroma characteristics. Knockout: Due to fine particle size, there is low risk of clogging heat exchangers. Whirlpool: Whirlpool additions are an excellent way to increase aroma and reduce trub load from large, late additions. Fermenter: Use in the fermenter is an excellent way to increase aroma while reducing trub loss. Cryo Pop pellets will settle out during normal conditioning and can be fined, filtered or centrifuged as normal.

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Micro Matic has developed a new dispense head for KeyKeg™ one-way kegs which makes it even safer, easier and more convenient to use. The keg coupler connects to the keg valve, "tapping" the keg. Both the gas line from the CO2 tank / regulator and the beer hose to the beer faucet attach to the coupler. Features: Convenient to use integrated degassing function Degassing takes only 10 seconds No special tools needed for degassing 304 Stainless Steel probe for the ultimate in purity Excellent for beer, wine, coffee, cider, etc. Easy to tap with no product splash Easy to engage handle: push down to tap/pull up to untap Specifications: System: KeyKeg™ Probe Material: 304 Stainless Steel Handle Style: Ergonomic Lever Gas Port: 3/8" O.D. Barb (To fit 5/16" I.D. Gas Hose) Beer Port: 7/8"-14 Thread (U.S. Beer Industry Standard) Integral PRV: For safety: pressure relief valve releases at 55-65 PSI

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D-240 Candi Syrup is the richest and darkest candi syrup available on the market. Created to have a rich smooth palate, D-240 is a triple-dark syrup with hints of dark raisin, extra dark stone fruit and a roasted dark caramel back-palate. For ales that require full body and indescribable flavor that will set your ales apart.Contents: Beet sugar, Date sugar, water.Specifications: SRM - 240º L, PPG - 1.0322.5 LB Container

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Breeding/Development:  USA. Zappa™ is a native, North American, Humulus lupulus variety, neomexicanus, recovered from the wild in New Mexico. Named after Frank Zappa, in collaboration with the Zappa family, this hop is as counterculture as the musician himself. Brewing Application: Aroma, whirlpool, and dry hopping for any hop- or complementary fruit-forward style: hazy or milkshake IPA, fruited sour, pale ale, American strong ale, and wild or mixed-fermentation beers. Sensory: Spicy with strong notes of tropical fruit (mango, passion fruit), citrus, and pine. Additional descriptors include savory, mint, and Fruity Pebbles™. Brewing Values: Alpha Acid Range: 6.0 - 8.0% Beta Acid Range: 8.0 - 9.0% Co-Humulone as % of alpha: 40 - 45 Total oils mL/100 gr.: 1.8 - 2.5 All hops are nitrogen flushed during packaging to preserve freshness.

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Embark on a brewing journey inspired by the golden brews of Bavaria with our Helles-style Lager extract recipe kit. Crafted for those seeking a taste of tradition and a touch of modern brewing finesse, this kit offers everything you need to create a smooth, malt-forward lager that pays homage to the classic Helles style. Carefully selected premium ingredients, including light malt extract, specialty grains, and German hops, combine to deliver a beer with a light golden color, a delicate malt sweetness, and a subtle, clean bitterness. Each component is thoughtfully chosen to replicate the authentic Helles Lager flavor profile, capturing the essence of German brewing craftsmanship. With detailed brewing instructions provided, you can confidently guide this brew from kettle to glass, ensuring a rewarding and satisfying brewing experience. Share the joy of a wonderfully drinkable Helles Lager with friends and family, or savor it as a well-deserved treat for yourself. Whether you're a seasoned homebrewer looking to expand your repertoire or a novice eager to explore the world of lagers, our Helles-style Lager extract recipe kit promises a premium brewing experience that celebrates the time-honored tradition of German brewing. Raise a glass to craftsmanship and enjoy the timeless elegance of a Helles Lager with each flavorful sip. Our recipe kits include steeping muslin socks for grain and hop additions. Yeast and priming sugar are not included in the kit and are optional add-on items. Makes 5 Gallons.  Estimated Beer Stats LME Option DME Option Original Gravity (OG) 1.046 1.043 Final Gravity (FG) 1.007 1.007 Approximate ABV 5.0% 4.7% Color (SRM) 4 3 Bitterness (IBUs) 17 18 Ingredient / Instruction Sheet

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Elevate your homebrewing experience with our American Lager extract with grains recipe kit, carefully crafted to bring the crisp, clean taste of a classic American Lager straight to your glass. Perfect for those who appreciate a refreshing and sessionable brew, this kit is designed to deliver a smooth and well-balanced lager that's ideal for any occasion. Our premium kit includes high-quality malt extract, specialty grains for added depth of flavor and selected hops for a gentle bitterness and aromatics. Whether you're a seasoned brewer or new to the world of homebrewing, our easy-to-follow instructions will guide you through the process, making it a seamless and enjoyable brewing journey. Crafted with precision and attention to detail, this American Lager recipe kit presents a versatile canvas for customization. From experimenting with different fermentation temperatures to exploring dry hopping techniques, the kit allows you to tailor the brew to your preferences and refine your brewing skills. Share your homemade brew with friends and family or savor it as a reward for your brewing prowess. Unleash your creativity and brew a taste of Americana with our American Lager extract with grains recipe kit. Cheers to craftsmanship and the joy of homebrewing! Our recipe kits include steeping muslin socks for grain and boiling hop additions. Yeast and priming sugar are not included in the kit and are optional add-on items. Makes 5 Gallons.  Estimated Beer Stats LME Option DME Option Original Gravity (OG) 1.054 1.050 Final Gravity (FG) 1.009 1.008 Approximate ABV 5.9% 5.5% Color (SRM) 6 5 Bitterness (IBUs) 21 22 Ingredient / Instruction Sheet

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Our Schwarzbier Extract with Grains Ingredient Kit offers homebrewers a convenient way to craft a traditional German dark lager. This kit includes high-quality malt extract, specialty grains, and hops, ensuring an authentic brewing experience. With detailed instructions, you'll be able to brew a rich, smooth, and flavorful Schwarzbier reminiscent of classic German brews. Our recipe kits include steeping muslin socks for grain and boiling hop additions. Yeast and priming sugar are not included in the kit and are optional add-on items. Makes 5 Gallons.  Estimated Beer Stats LME Option DME Option Original Gravity (OG) 1.046 1.043 Final Gravity (FG) 1.007 1.007 Approximate ABV 5.0 4.7 Color (SRM) 25 24 Bitterness (IBUs) 26 27 Ingredient / Instruction Sheet

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Take Your Beers Tropical Bouquet to The Next Level 50-200x Boost in Thiols When Used with Thiolized Yeast Strain Contains Thiol Precursors Derived From Marlborough Sauvignon Blanc Grapes Maximize Flavor and Aroma with Cutting Edge Brewing Technology Phantasm helps you unlock unreal natural flavors in your fermentation. Derived from the legendary Marlborough Sauvignon Blanc Grapes, Phantasm is a Thiol precursor powder that in the right fermentation conditions will unlock large amounts of free thiols like 3SH bringing tropical, passionfruit aromas to your beer. Thiols pair exceptionally well with Esters and Terpenes and can bring depth and complexity to a range of styles including IPA, Lagers and Mixed Fermentation. For best results, add Phantasm during the whirlpool at rates of 1 – 2 lbs per bbl (1 – 2.5 oz per 5-gallon batch) and ferment with a thiolized yeast strain. Phantasm will bring a touch of fermentables to your beer, around 0.3°P (1.0012 SG) alongside a slight pH drop. Ingredients: Marlborough Sauvignon Blanc GrapesCountry of Origin: New Zealand Recommended Thiolized Yeast Strains: Omega Yeast - Cosmic Punch Ale (OYL402) Omega Yeast - Lunar Crush Lager (OYL403) Omega Yeast - Star Party Ale (OYL404) Omega Yeast - Helio Gazer Ale (OYL405)

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A smooth, honey style rum flavouring, combined with warm spices and dark caramel notes. Each pack holds twin sachets and makes up 2 x 1.125ml (1.2 US qt) bottles. Mixing Instructions: Add one sachet contents to 1.125 L )1.2 US qt) of 40% ABV home-distilled neutral alcohol. Rinse out any remaining flavoring from the sachet with some of the alcohol. Ingredients: Glucose syrup, humectant (E422), water, flavorings, color (E150d (sulphites)), preservatives (sodium metabisulphite).

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Creates a distinctive gin, of outstanding character. Clean tasting with strong juniper flavor and angelica spice. Each pack holds twin sachets and makes up 2 x 1.125ml (1.2 US qt) bottles. Mixing Instructions: Add one sachet contents to 1.125 L )1.2 US qt) of 40% ABV home-distilled neutral alcohol. Rinse out any remaining flavoring from the sachet with some of the alcohol. Ingredients: Natural flavoring, water, colour (E150a).

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Creates a distinctive gin, of outstanding character. Clean tasting with strong juniper flavor and angelica spice. Each pack holds twin sachets and makes up 2 x 1.125ml (1.2 US qt) bottles. Mixing Instructions: Add one sachet contents to 1.125 L )1.2 US qt) of 40% ABV home-distilled neutral alcohol. Rinse out any remaining flavoring from the sachet with some of the alcohol. Ingredients: Humectant (E422, E1520), natural flavorings.

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A rich smokey style bourbon flavoring with wood barrel aromas and subtle chocolate and vanilla notes for a smooth finish. Each pack holds twin sachets and makes up 2 x 1.125ml (1.2 US qt) bottles. Mixing Instructions: Add one sachet contents to 1.125 L )1.2 US qt) of 40% ABV home-distilled neutral alcohol. Rinse out any remaining flavoring from the sachet with some of the alcohol. Ingredients: Flavorings (barley, milk), color (E150d (sulphites)). Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

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This bung has ventilation holes on the top with a silicone flap that lays tight to the surface. Gases from fermentation can escape through the holes and flap and no contaminants can get in. Used with 34l demijohns (9 gallon) and small wood barrels.

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#9 solid stopper made out of silicone. Used with 34l demijohns (9 gallon) and small wood barrels.

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A solid #8 silicone stopper. Used with larger mouthed glass carboys and small wood barrels.

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This bung has ventilation holes on the top with a silicone flap that lays tight to the surface. Gases from fermentation can escape through the holes and flap and no contaminants can get in. Used with larger mouthed glass carboys and small wood barrels.

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A silicone stopper for varied uses. Measurements: Top: 2 5/8" Bottom: 2 3/16" Height: 1 1/4"    

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This bung has ventilation holes on the top with a silicone flap that lays tight to the surface. Gases from fermentation can escape through the holes and flap and no contaminants can get in. Measurements: Top: 2 5/8" Bottom: 2 3/16" Height: 1 1/4"  

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The BlowTie 2 Spunding Valve complete kit is used to release excess pressure on a pressurized fermenter or from a keg while doing pressure transfers. Thanks to the large surface area of the diaphragm, this style spunding valve is much more accurate than the poppet style. The blow off pressure can be easily set using the BlowTie's integrated pressure gauge. The kit includes everything you'll need to use the spunding valve right out of the bag. The BlowTie 2 can also be upgraded with a Digital Mini Pressure Gauge. Kit Includes: BlowTie 2 w/ Integrated Pressure Gauge (0-15 psi) Kegland Red Gas Ball Lock Disconnect 8 mm OD Rigid Plastic Joiner

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Upgrade your FermZilla Conical or All Rounder with the new 2" Tri-Clamp Lid from KegLand. Add yeast, hops or even take samples from a wine thief from the top and not have to remove the entire lid. This particular lid was designed in order to suit a growing number of customers desire to dry hop without exposing the batch to oxygen from opening the lid. By using this lid in conjunction with the FermZilla 2" Butterfly Valve and Hop Bong Kit, you will be able to purge CO2 into the tube and expel all the oxygen inside it and dump freely into the vessel. Features: (2) PCO1881 Male Ports Recommended for use with Red (Gas In) & Yellow (Bev Out) Ball Lock Caps PRV Port with Red 35 psi (2.5 BAR) PRV 2" T.C. Ferrule Undrilled Ports (for optional accessories): Thermowell Port (for FermZilla Thermowell kit) (2) Temp Twister Ports Please Note: Temp Twister will need to be bent on a 20° Angle in order to fit on the curved lid and align vertically in the tank.  Also includes: 2" Tri-Clamp 2" T.C. Gasket 2" T.C. x PCO1881 Male Thread Cap Warning: Always depressurize your system COMPLETELY before removing fittings from your fermenter. Warning: Only use Red 35 psi PRV with this lid. Ensure the PRV is cleaned and dried of sticky residue before each fermentation. Failure to do so could cause injury and void warranty.

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1.5" tri-clamp with female quick disconnect. 304 stainless steel.

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15.7mm Stainless Steel, Stepless Oetiker Clamp This style of clamp tightens in an exact circle, making them ideal for use with draft lines.  For 5/16" ID Vinyl Tubing Stepless Clamp Tool sold separately.

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13.3mm Stainless Steel, Stepless Oetiker Clamp This style of clamp tightens in an exact circle, making them ideal for use with draft lines.  For 3/16" ID Vinyl or 3/8" ID Poly Hose Stepless Clamp Tool sold separately.

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An oxygenation kit specifically designed for homebrewing. Oxygenate your wort easily and conveniently with a precise amount of oxygen rather than leaving it to chance.  The Spike Oxygenation (O2) Kit was designed to provide homebrewers with a simple solution for oxygenating their wort prior to fermentation; Happy yeast = happy beer! The days of slow or failed fermentations are over, and a giant 10lb oxygen tank is no longer the only solution! The O2 kit is designed to attach to a standard hardware store oxygen tank and will precisely oxygenate your wort to make sure fermentation goes smoothly! With that precise flow control, eacg oxygen bottle will oxygenate up to 200 gallons of wort; saving you time and money!

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Stainless steel elbow tailpiece with 5/16" OD Barb

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Replacement poppet valve for all CMB ball lock disconnects.

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Replacement poppet spring for all CMB ball lock disconnects.

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Replacement black cap plug for CMB ball lock disconnects.

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Replacement gray cap plug for CMB ball lock disconnects.

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