Products

Includes only a faucet adapter and coupling nut so you can hook a tap to your corny keg.

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Faucet body gasket Replacement gasket that seals between a draft faucet and shank.

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Faucet bonnet, chrome plated brass.

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This 2-piece solid brass draft faucet cleaning attachment connects to the faucet side of a shank assembly.  Attach some 3/8" ID tubing to the barb and your ready to flush out your draft lines.

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With this beer faucet cleaning attachment, you can make sure that your beer lines undergo thorough cleaning and washing. You only need to connect this beer faucet cleaning attachment to a pressurized tank of beer-line cleaner to get the best results. Remove the faucet from the shank at the end of the line to be cleaned, and install this beer faucet cleaning attachment in its place. Then, pump the beer-line cleaner through your beer lines until they are thoroughly cleaned and free from dirt, grime, beer stone, and other contaminants. FEATURES Easy-to-attach beer faucet cleaning attachment Beer faucet cleaner attachment made of heavy-duty metal Meets U.S. industry standards Thread: 1-18"-18 Barb: 3/8" Includes washer

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Beer tap cleaning can be a difficult task, and at the same time, a dirty beer faucet can prevent you from pouring out quality beer. Keep your faucets clean, with our line of stainless steel beer faucet cleaning brushes. Stainless steel brushes outlast and clean more efficiently than nylon. FEATURES Stainless steel brush outlasts nylon brushes Cleans more efficiently than nylon brushes Measures 3/16" in diameter Brush measures 1-1/2" in length and 7" in overall length Not recommended for use on chrome or nickel-plated items NOTES: Not recommended for use on chrome, plastic wine faucets, or nickel-plated items as the stainless steel bristles will wear away the plating exposing the underlaying brass material.

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Faucet ball washer

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Facuet friction washer

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Add height to your faucet handle with a 1" extension. Material: Brass Finish: Chrome Plated Brass Length: 1" Extension Thread Size: 3/8" x 16 UNC

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Black knob handle that will fit on a faucet or a party keg coupler pump.

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Keep your beer taps clean and sanitary. Helps keep beer taps clean. Protects taps from fruit files and contamination when not in use. Eliminates the time and waste for wrapping beer taps overnight. Stainless Steel 304 brush wire for long life. Fits almost all beer tap types. (Not Perlick) 2.4" in total length

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Replacement chrome plated faucet lever collar.

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Specially designed lock to fit Perlick taps. Secure unauthorized beer handling with this beer faucet lock. The U hasp wraps closely around the faucet tap handle and beer inlet. This leaves no space to move the handle. So can’t open the faucet and hence no beer flows out either. Lock made of Chrome plated Brass and comes with two-set alike keys. Use with Perlick taps only. Chrome plated Brass lock with 2 alike keys set Locks the tap handle to the faucet body in close position. Cannot move and open the tap with the lock around. Eliminates underage access to your draft beer setup. Tamper proof and extremely easy to install and remove. Also fits stainless steel Intertap faucets

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Made from chrome plated brass, this lock is easy to remove and install on your faucet. It features a hardened steel locking hasp and lock that are keyed alike, a brass tumbler, and two keys.

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Draft faucet shaft assembly with seat. 304 stainless steel.  

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Faucet shank barrel sleeve

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Faucet shank locking ring

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A faucet spanner wrench is a must have tool for all kegerator owners.  This wrench with the red coated handle is gentler on the hands when using.

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Used to convert a U.S. faucet spout to European style faucet spout. Helps to reduce foam Pours faster Fits snug in standard US tap spout Faucet not included.

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Brass, female garden hose fitting with 1/2" barb for tubing.

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Brass, female garden hose fitting with 3/8" barb for tubing.

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1/2" npt female pipe cross, stainless steel

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Female Stainless Steel Quick Disconnect with 1/2'' Female Pipe Thread When used in conjunction with the male quick disconnect, these quick disconnects seal up completely regardless of the liquids direction of flow, while remaining simple and easy to use. It features a 1/2" Female National Pipe Thread on the end for easy connectivity to almost anything.   The quick disconnect will hold pressure for typical brewing applications when moving liquids at 60 psi or less. Gasket temperature range is -40° to 250° F. Open port, does not have shut-off.    Note: This product will NOT work with Brass or Plastic Quick Disconnects.

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Female Stainless Steel Quick Disconnect with 1/2" Barb This quick disconnect seals up very well without a lot of work in connecting them. It features a 1/2" Barb on the end for easy connectivity to any 1/2" tubing you may have.The quick disconnect will hold pressure for typical brewing applications when moving liquids at 60 psi or less.  Gasket temperature range is -40° to 250° F. Open port, does not have shut-off. Note: This product will NOT work with Brass or Plastic Quick Disconnects. Made from 304 stainless steel.

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Female Stainless Steel Quick Disconnect with 1/2" Male Pipe Thread When used with the male quick disconnect, these quick disconnect seal up very well in either flow direction, without a lot of work in connecting them. It features a 1/2" Male National Pipe Thread on the end for easy connectivity to almost anything.The quick disconnect will hold pressure for typical brewing applications when moving liquids at 60 psi or less.  Gasket temperature range is -40° to 250° F. Open port, does not have shut-off. Please Note: This product will NOT work with Brass or Plastic Quick Disconnects.

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Fermaid® K is a blended complex yeast nutrient that supplies ammonia salts (DAP), free amino acids (organic nitrogen derived from inactivated yeast), sterols, unsaturated fatty acids, key nutrients (magnesium sulfate, thiamin, folic acid, niacin, biotin, calcium pan­tothenate) and inactive yeast.For best results, Fermaid K should be used in conjunction with an appropriate yeast rehydration nutrient (such as Go-Ferm or Go-Ferm Protect) to assure proper nutrition of cultured yeast from rehydration through completed fermentation. Add 25 g/hL at 1/3 sugar depletion or in two doses; 12.5 g/hL at the end of lag phase and 12.5 g/hL at 1/3 sugar depletion.Fermaid K provides unsaturated fatty acids and sterols. These are important survival factors needed to maintain alcohol resistance and permease activity. They also help keep volatile acidity levels low.Nitrogen is needed for protein synthesis and to maintain cellular growth. Nitrogen from the alpha amino acids contained in Fermaid K is utilized much more efficiently than from the ammonia salts.The cell wall fractions in Fermaid K absorb short and medium chain fatty acids that are toxic to the yeast. They also provide nucleation sites to help keep the yeast in suspension.To UseFermaid K should be mixed with room temperature water before adding to an active fermen­tation to avoid CO2 release and overflowing of tanks or barrels. The amount of water used is not critical. Simply add enough to make a slurry.StorageDated expiration. Store at 18°C(65°F). Once opened, keep tightly sealed and dry.Recommended Dosage1 g/gal    25 g/hL 2 lb/1000 gal

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Fermaid O is an Organic version of Fermaid K, using an organic source of nitrogen. The organic nitrogen is a superior form, resulting in better results! Organic Nitrogen results a better fermentation with more stable temperature levels. Off aromas and flavors are also decreased. Use 1.5g per gallon.

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A balanced blend of minerals, proteins, amino acids and vitamins to improve yeast activity during fermentation. Used to quicken or restart fermentation. Suggested dosage rate is 1.0 - 1.5 teaspoons per gallon.

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This thermometer features a 3" face, 1/2" MPT, and a 6" probe. This thermometer is great for a mash tun but may not be suitable for kettles if you're using an immersion chiller due to it's longer probe.

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Perfect heating solution for those who want more even coverage and absolute certainty that their PET fermenter will not melt even if the fermenter is empty. Punching in at an ample 30 watts, this heating wrap belt is great when paired with insulation and a temperature controller box to dial in that optimum fermentation profile. 110V plug. Approx. 39" x 9.75"

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Make unbelievably delicious hot sauce at home with the Pop Cultures Hot Sauce Kit! Fully customizable, amazingly fresh, and good for you too, homemade fermented hot sauce is the perfect condiment to have in the fridge at all times! Includes: 1 Gallon Fermentation Jar Lid with Airlock Fermentation Weight Stick-on Thermometer Sea Salt Easy to follow step-by-step instructions  

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The Pop Cultures Fermented Vegetable Kit makes it easy to transform any vegetable into something completely different! Trips to the grocery store or farmer’s market will never be the same once you taste what a little fermentation can do to your favorite veggies. Includes: 1 Gallon Fermentation Jar Lid with Airlock Fermentation Weight Stick-on Thermometer Sea Salt Easy to follow step-by-step instructions

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This yeast strain is recommended for well-attenuated beers.  It produces fruity, floral and phenolic notes and also a dry character.  Produces hightly refreshing beers and it is ideal for Belgian-Saison style beers. Apparent Attenuation: 89-93% Esters Production: Medium Sedimentation: Slow 11.5 gram package

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Abbey style beers are known for their high alcohol content and mild estery flavors, and brewing them is best done with a suitable yeast strain. Safbrew BE-256 (formerly called Abbaye) ferments fast with very high attenuation, contributing subtle, well-balanced aromas. In high-gravity brews, it can produce beers with up to 11% ABV. Or used for lower-alcohol styles, it gives a dry, crisp finish that makes for refreshing session beers or other light styles.

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Developed for the production of flavorful wheat beers, specifically the classic Belgian Witbier, Fermentis SafAle™ BW-20 imparts neutral fruity flavors and the style’s desired notes of clove and pepper.  Against this mild backdrop traditional additions such as coriander and citrus peel shine bright.   This strain leaves small amounts of maltotriose unfermented, contributing additional mouthfeel to the beer. Expect medium sedimentation to form without clumps, which appears as a powdery haze when resuspended in the beer.  Usage Rate: 0.07 – 0.11 oz/gal Fermentation Temperature: 64.4°F – 78.8°F Flocculation: Low Storage: Store in cool (<59°F), dry conditions. Total Esters: High-Medium Shelf Life: 36 months from production date. 7 days from opening. Viable Cells At Packaging: 1.0 *1010 cfu/g  

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SafAle™ F-2 is specifically selected for secondary fermentation in bottle and in cask. This yeast assimilates very little maltotriose but assimilates basic sugars (glucose, fructose, saccharose, maltose) and is characterized by a neutral aroma profile respecting the base beer character. Its neutral aroma profile, high alcohol resistance and stickiness characteristics make it a perfect match for consistent re-fermentation in bottle and cask. SafAle™ F-2 resists to high alcohol levels (>10% v/v) and allows brewers to obtain all the properties of refermentation such as: Beer preservation thanks to oxygen trapping Contribution in roundness and maturation aromas Carbonation Sticks well at the bottom of the bottles/casks and forms a nice haze when it is resuspended Usage Add 5 to 10 grams of sugar per liter of beer (to obtain a saturation of 2.5 to 5.0 g/l of CO2) Pitch the sweetened beer, that should be at fermentation temperature (20-25°C) with the rehydrated yeast. Carbonation will be achieved in 1 to 2 weeks at 20-25°C* At the end of refermentation, the beer can be cooled down and will gain in roundness after 2 to 3 weeks.

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