A specialist active dried vodka distiller's yeast. This has a unique low congener profile for vodka spirit and gives excellent sugar to ethanol conversion, thus maximizing the yield. The strain is highly viable, ensuring a short lag phase and reduced risk of bacterial infection.
72g (2.5 oz) packet
- Sufficient for up to 25L (6.6 US Gallons)
- Attenuation: Very High
- Flocculation: High
- Alcohol Tolerance: 14%
- Well Suited Styles: Vodka and other white spirits made from sugar, grain, potato, or other feedstock.
Instructions: Leave to ferment at 20-32°C (68-89°F) ambient air temperature, or 26-30°C (79-86°F) for optimum performance and quality.