Maltier than the regular Munich, the Dark contributes more reddish/amber hues. Used in the production of dark, aromatic and full-bodied lager styles. Can be used 100% of the grist.
Specifications:
- Color Range°L : 8.4 - 13.7
- Target Color°L : 11
- Moisture % : 5
- Protein Total % : 12
- Extract FG Dry : 80
- Max Usage Rate % : 100
- Organic : No
- Origin : Europe
- Geography : Germany
- Maltster : BESTMALZ