Lysozyme, 50 g

Description

Lysozyme inhibits lactic acid bacteria in your wine. Isolated from egg whites, it will degrade the cell wall of gram positive bacteria but will not affect yeast or Acetobacter.

 

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Lysozyme inhibits lactic acid bacteria in your wine. Isolated from egg whites, it will degrade the cell wall of gram... Read more

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4 in stock

$19.99

      Description

      Lysozyme inhibits lactic acid bacteria in your wine. Isolated from egg whites, it will degrade the cell wall of gram positive bacteria but will not affect yeast or Acetobacter.

       

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