This dried ginger root is cut into approximately 1/4" peices. It is characteristicly pungent, hot, and has a tangy taste. Expect dried ginger to be spicer than fresh ginger.
This dried ginger root is cut into approximately 1/4" peices. It is characteristicly pungent, hot, and has a tangy taste. Expect dried ginger to be spicer than fresh ginger.