4347 Extreme Fermentation

Description

A very good choice for alcohol tolerance and stuck fermentations. Produces a very clean, dry profile, low ester formation and other volatile aromatics.

Flocculation: Low
Attenuation: NA
Temperature Range: 65-80°F, 18-27°C
Alcohol Tolerance: 21% ABV

Styles: Brandy, Cognac, Armagnac, Eau de Vie, Grappa/Marc/Bagaceira, Rum, Scotch, Vodka

Product form

A very good choice for alcohol tolerance and stuck fermentations. Produces a very clean, dry profile, low ester formation and... Read more

Out of stock

$13.99

    Description

    A very good choice for alcohol tolerance and stuck fermentations. Produces a very clean, dry profile, low ester formation and other volatile aromatics.

    Flocculation: Low
    Attenuation: NA
    Temperature Range: 65-80°F, 18-27°C
    Alcohol Tolerance: 21% ABV

    Styles: Brandy, Cognac, Armagnac, Eau de Vie, Grappa/Marc/Bagaceira, Rum, Scotch, Vodka

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