*Seasonal* A traditional culture of North American and Canadian lagers, light pilsners, and adjunct beers. Mildly malty profile, medium ester profile, well balanced. Malty finish.
Species: Saccharomyces pastorianus
Alcohol Tolerance: 9%
Temp: 52 - 58°F
Beer Styles: American lager, American light lager, Pre-prohibition lager, International pale lager, International dark lager