Lightly-toasted wheat malt imbues beers with a bread-like, nutty flavor.
Suggested usage: Dark special beers, Stout, Dark ales, bock beers
Specifications:
- Lovibond: 10.0-14.0
- Usage: to 70%
- Moisture: up to 5%
- Extract% (dry basis): 75
- Protein Total: 12.5% max
- Origin: Belgium
- Maltster: Dingemans