A dual purpose German hop with an alpha acid percentage ranging from 6-10%. It provides a predominantly spicy character, with an undercurrent of wood and wild fruit, to beer styles such as continental lagers, Belgian ales, Trappist ales, and farmhouse styles. Similar varieties include Chinook, Columbus, Galena, and Magnum.
Specific aroma descriptors include mint, pine and grass
Typical Beer Styles
All hops are nitrogen flushed to preserve freshness. The 2 ounce option is packaged in house.