Dingemans Munich malt has a pronounced malty flavor, aroma, and an orange - amber color. It improves the character and full body of a beer.
Suggested usage: Amber beers, Ales, Stout, Bock beers, Lagers
Specifications:
- Lovibond: 5.6-6.7
- Usage: to 80%
- Moisture: up to 4.5%
- Extract% (dry basis): 79.5
- Protein Total: 12.0% max
- Origin: Belgium
- Maltster: Dingemans