Monastique Malt

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  • Regular price $2.50


Château Monastique malt is a more toasted form of pale malt. Gives a strong taste of cooked bread, nuts and fruit. Château Monastique malt has a bitter flavor which mellows on ageing, and can be quite intensely flavored. Château Monastique malt is typically used as a small proportion of the grist in the production of beers requiring some substantial depth of color.

Suitable for pale ale beers, Abbey beers, brown porters and special beers, and in a diverse range of British beers. Up to 10% of the mix.

Specifications:

  • Grain Origin: Belgium
  • Wort Color: 15.9-18.9 °Lovibond
  • Protein Total: 11.5
  • Moisture: 4.5% max.
  • Extract (dry): 78% min.
  • Diastatic Power: 0°Lintner
  • Usage: 10% max.
  • Maltster: Castle Malting