An experimental hop with an exceptionally unique, woody, herbal, and vanilla aromas, with a mix of floral and tropical fruit. It imparts an oaky/bourbon wood aged character to beer.
- Aroma Profile: floral, herbal, tropical fruit, vanilla, woody
- Alpha Acid: 9 - 12%
- Co-humulone: 40 - 45%
- Beta Acid: 7 - 9%
- Total Oil: 1 - 3 mL/100g