Origin: Germany. Callista was developed at Hüll Research Center with parentage from Hallertau Tradition and a male breeding line.
Usage: Aroma. With low alpha and outstanding aromatics, Callista is excellent for late or dry hop additions.
Aroma & Flavor Characteristics: Intense fruit flavors of stone fruits (apricot and peach), red berries, and passion fruit.
- Alpha Acid Range: 2.0-5.0%
- Beta Acid Range: 5.0-10.0%
- Co-Humulone as % of Alpha: 15-21
- Total Oil mL/100 g: 0.7-1.5
- Size: 1 Ounce Package
All hops are nitrogen flushed to preserve freshness.