Nectaron® provides an intense mix of distinctive pineapple, passion fruit, citrus, and stone fruit characteristics. It is a suitable selection for a range of beer styles including NEIPA, IPA, Pale Ales and Lagers. Nectaron is best used late or when dry hopping and has proven itself as an award winning hop, delivering a consistent dose of high quality tropical hop character every time.
Applications:
Lagers, Pale Ales, IPA's, NEIPA and modern beer styles.
Acid & Oil Composition Breakdown:
- Alpha Acid: 10.5 – 11.5%
- Beta Acid: 4.5 – 5.0%
- Co-Humulone: 26.0 - 28.0% of Alpha Acids
- Total Oils: 1.7/100g
All hop packages are nitrogen flushed to preserve freshness.
Nectaron® is a trademark owned by New Zealand Hops Limited