Dingemans De-bittered Black is roasted at high temperature and afterwards rapidly cooled when the desired color is achieved. As a result, this malt gives the beer a roasty aroma and dark color. At high percentages it provides a smokey/burnt flavor to stouts, porters, and other dark beers. Due to our unique production methods our roasted malts are less astringent.
Suggested usage: Dark special beers, Stout, Dark Ales, Bock beers
Specifications:
- Lovibond: 488-562
- Usage: to 5%
- Moisture: up to 4.5%
- Extract% (dry basis): 70
- Protein Total: 12.5% max
- Origin: Belgium
- Maltster: Dingemans